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Physical Chemistry Chemical Physics : PCCP
|
July 24, 2019
Magnetic precession modes with enhanced frequency and intensity in hard/NM/soft perpendicular magnetic films
Guanjie Wu, Weihua Zhu, Zhendong Zhu, et al.
Organic Letters
|
September 22, 2022
Synthesis of Amide Enol 2-Iodobenzoates by the Regio- and Stereoselective Gold-Catalyzed Acyloxyalkynylation of Ynamides with Hypervalent Iodine Reagents
Yaowen Liu, Martin C Dietl, Chunyu Han, et al.
International Journal of Biological Macromolecules
|
August 26, 2024
Chitosan/gelatin coating loaded with ginger essential oil/β-cyclodextrin inclusion complex on quality and shelf life of blueberries
Md Alomgir Hossen, Islam Md Shimul, Dur E Sameen, et al.
Food Chemistry: X
|
May 23, 2022
Combination of calcium lactate impregnation with UV-C irradiation maintains quality and improves antioxidant capacity of fresh-cut kiwifruit slices
Xiaomin Hu, Yi Chen, Xinye Wu, et al.
International Journal of Biological Macromolecules
|
April 29, 2023
Nanofibrous composite membranes based on chitosan-nano zinc oxide and curcumin for Kyoho grapes preservation
Yue Wang, Jinhui Tang, Yuanbo Zeng, et al.
International Journal of Biological Macromolecules
|
July 27, 2025
Improving dehydrated yellow peach slices quality using modified kraft paper coated with starch-stearic acid composites via hydrogen bonding
Tong Hao, Rongrong Chen, Yingfeng Lu, et al.
Food Chemistry
|
November 18, 2017
Evaluation of the non-aldehyde volatile compounds formed during deep-fat frying process
Qing Zhang, Chong Wan, Chenzhi Wang, et al.
ACS Applied Materials & Interfaces
|
January 19, 2026
Magnetocrystalline Anisotropy Enables Field-Free Deterministic Switching in Tm<sub>3</sub>Fe<sub>5</sub>O<sub>12</sub>/Pt Bilayers: An Atomistic Spin Dynamics Study
Shanshan Hu, Junya Huang, Cuixiu Zheng, et al.
International Journal of Biological Macromolecules
|
June 18, 2022
Preparation of sodium alginate/konjac glucomannan active films containing lycopene microcapsules and the effects of these films on sweet cherry preservation
Yuanbo Zeng, Yue Wang, Jinhui Tang, et al.
Food & Function
|
January 28, 2026
Chlorogenic acid improves DSS-induced colitis in mice by regulating the gut microbiota
Qinqiu Zhang, Shixiong Deng, Yiya Sun, et al.
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of 17
Search research articles
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Showing results (91-100 of 163) with videos related to
Sort By:
Page
of 17
Physical Chemistry Chemical Physics : PCCP
|
July 24, 2019
Magnetic precession modes with enhanced frequency and intensity in hard/NM/soft perpendicular magnetic films
Guanjie Wu, Weihua Zhu, Zhendong Zhu, et al.
Organic Letters
|
September 22, 2022
Synthesis of Amide Enol 2-Iodobenzoates by the Regio- and Stereoselective Gold-Catalyzed Acyloxyalkynylation of Ynamides with Hypervalent Iodine Reagents
Yaowen Liu, Martin C Dietl, Chunyu Han, et al.
International Journal of Biological Macromolecules
|
August 26, 2024
Chitosan/gelatin coating loaded with ginger essential oil/β-cyclodextrin inclusion complex on quality and shelf life of blueberries
Md Alomgir Hossen, Islam Md Shimul, Dur E Sameen, et al.
Food Chemistry: X
|
May 23, 2022
Combination of calcium lactate impregnation with UV-C irradiation maintains quality and improves antioxidant capacity of fresh-cut kiwifruit slices
Xiaomin Hu, Yi Chen, Xinye Wu, et al.
International Journal of Biological Macromolecules
|
April 29, 2023
Nanofibrous composite membranes based on chitosan-nano zinc oxide and curcumin for Kyoho grapes preservation
Yue Wang, Jinhui Tang, Yuanbo Zeng, et al.
International Journal of Biological Macromolecules
|
July 27, 2025
Improving dehydrated yellow peach slices quality using modified kraft paper coated with starch-stearic acid composites via hydrogen bonding
Tong Hao, Rongrong Chen, Yingfeng Lu, et al.
Food Chemistry
|
November 18, 2017
Evaluation of the non-aldehyde volatile compounds formed during deep-fat frying process
Qing Zhang, Chong Wan, Chenzhi Wang, et al.
ACS Applied Materials & Interfaces
|
January 19, 2026
Magnetocrystalline Anisotropy Enables Field-Free Deterministic Switching in Tm<sub>3</sub>Fe<sub>5</sub>O<sub>12</sub>/Pt Bilayers: An Atomistic Spin Dynamics Study
Shanshan Hu, Junya Huang, Cuixiu Zheng, et al.
International Journal of Biological Macromolecules
|
June 18, 2022
Preparation of sodium alginate/konjac glucomannan active films containing lycopene microcapsules and the effects of these films on sweet cherry preservation
Yuanbo Zeng, Yue Wang, Jinhui Tang, et al.
Food & Function
|
January 28, 2026
Chlorogenic acid improves DSS-induced colitis in mice by regulating the gut microbiota
Qinqiu Zhang, Shixiong Deng, Yiya Sun, et al.
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of 17