Showing results (1-10 of 66) with videos related to
Sort By:
Pageof 7
Analytical Chemistry|December 3, 2024
Determination of the p<i>K</i><sub>a</sub> and Concentration of NMR-Invisible Molecules and Sites Using NMR SpectroscopyHaider Hussain, Yaroslav Z Khimyak, Matthew WallaceAnalytical Chemistry|September 8, 2020
Rapid Determination of the Acidity, Alkalinity and Carboxyl Content of Aqueous Samples by <sup>1</sup>H NMR with Minimal Sample QuantityMatthew Wallace, Kevin Lam, Agne Kuraite, et al.Analytical Chemistry|October 16, 2019
Self-Correcting Method for the Measurement of Free Calcium and Magnesium Concentrations by <sup>1</sup>H NMRMatthew Wallace, Thomas Hicks, Yaroslav Z Khimyak, et al.Langmuir : the ACS Journal of Surfaces and Colloids|September 7, 2005
Effect of the acid activation levels of montmorillonite clay on the cetyltrimethylammonium cations adsorptionFethi Kooli, Yaroslav Z Khimyak, Solhe F Alshahateet, et al.Acta Crystallographica. Section C, Crystal Structure Communications|December 6, 2002
A novel one-dimensional coordination polymer with Cd2+ and diethylenetriaminepentaacetic acidFilipe A Almeida Paz, Andrew D Bond, Yaroslav Z Khimyak, et al.Langmuir : the ACS Journal of Surfaces and Colloids|December 14, 2016
Structure and Mobility of Lactose in Lactose/Sodium Montmorillonite NanocompositesJoel Hellrup, Michael Holmboe, Karol P Nartowski, et al.Journal of Physics. Condensed Matter : an Institute of Physics Journal|August 30, 2024
NaOH-assisted hydrothermal reduction of graphene oxideVolodymyr Kotsyubynsky, Yaroslav Z Khimyak, Ruslan Zapukhlyak, et al.Molecular Pharmaceutics|September 25, 2018
Nanocrystallization of Rare Tolbutamide Form V in Mesoporous MCM-41 SilicaKarol P Nartowski, Diksha Malhotra, Lucy E Hawarden, et al.Journal of Pharmaceutical Sciences|December 17, 2009
Effect of encapsulating arginine containing molecules on PLGA: a solid-state NMR studyJean-Baptiste Guilbaud, Helen Baker, Brian C Clark, et al.Food Chemistry|December 31, 2022
Solid-state NMR spectroscopy of roasted and ground coffee samples: Evidences for phase heterogeneity and prospects of applications in food screeningJair C C Freitas, Maryam Ejaz, Aline T Toci, et al.Pageof 7