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Yasmine Probst

Showing results (71-80 of 96) with videos related to

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World Review of Nutrition and Dietetics|August 26, 2011
Food and nutrition security in the Australia-New Zealand region: impact of climate changeLinda C Tapsell, Yasmine Probst, Mark Lawrence, et al.
Multiple Sclerosis and Related Disorders|February 26, 2022
Prospective associations of better quality of the diet with improved quality of life over 7.5 years in people with multiple sclerosisSteve Simpson-Yap, Nupur Nag, Yasmine Probst, et al.
Kidney Medicine|May 26, 2023
Lifestyle Interventions, Kidney Disease Progression, and Quality of Life: A Systematic Review and Meta-analysisElizabeth P Neale, Vinicius Do Rosario, Yasmine Probst, et al.
Australian Journal of General Practice|April 1, 2022
Patient self-management and empowerment for multiple sclerosis: The implications of dietary lifestyle management for primary careYasmine Probst, Vivienne Guan, Anneke Van Der Walt, et al.
Multiple Sclerosis and Related Disorders|November 2, 2024
Establishing consensus on lifestyle recommendations and behaviour change strategies to promote brain health-focussed care for multiple sclerosis: A modified e-Delphi studyOlivia Wills, Dominique Brischetto, Karen Zoszak, et al.
International Journal of Medical Informatics|August 23, 2021
A National Survey of EMR Usability: Comparisons between medical and nursing professions in the hospital and primary care sectors in Australia and FinlandSheree Lloyd, Karrie Long, Abraham Oshni Alvandi, et al.
Frontiers in Neurology|June 1, 2022
Total Dairy Consumption Is Not Associated With Likelihood of a First Clinical Diagnosis of Central Nervous System DemyelinationDao Ying Rachel Dieu, Eleanor Dunlop, Alison Daly, et al.
Health Information Management : Journal of the Health Information Management Association of Australia|March 3, 2023
Medical and nursing clinician perspectives on the usability of the hospital electronic medical record: A qualitative analysisSheree Lloyd, Karrie Long, Yasmine Probst, et al.
Nutrients|February 22, 2018
Healthiness of Food and Beverages for Sale at Two Public Hospitals in New South Wales, AustraliaCarrie Tsai, Erika Svensen, Victoria M Flood, et al.
European Journal of Nutrition|February 14, 2026
Higher dietary choline and betaine intakes are associated with lower likelihood of central nervous system demyelination in Australian womenPaul Bailey, Hajar Mazahery, Lucinda J Black, et al.
Pageof 10

Showing results (71-80 of 96) with videos related to

Sort By:
Pageof 10
World Review of Nutrition and Dietetics|August 26, 2011
Food and nutrition security in the Australia-New Zealand region: impact of climate changeLinda C Tapsell, Yasmine Probst, Mark Lawrence, et al.
Multiple Sclerosis and Related Disorders|February 26, 2022
Prospective associations of better quality of the diet with improved quality of life over 7.5 years in people with multiple sclerosisSteve Simpson-Yap, Nupur Nag, Yasmine Probst, et al.
Kidney Medicine|May 26, 2023
Lifestyle Interventions, Kidney Disease Progression, and Quality of Life: A Systematic Review and Meta-analysisElizabeth P Neale, Vinicius Do Rosario, Yasmine Probst, et al.
Australian Journal of General Practice|April 1, 2022
Patient self-management and empowerment for multiple sclerosis: The implications of dietary lifestyle management for primary careYasmine Probst, Vivienne Guan, Anneke Van Der Walt, et al.
Multiple Sclerosis and Related Disorders|November 2, 2024
Establishing consensus on lifestyle recommendations and behaviour change strategies to promote brain health-focussed care for multiple sclerosis: A modified e-Delphi studyOlivia Wills, Dominique Brischetto, Karen Zoszak, et al.
International Journal of Medical Informatics|August 23, 2021
A National Survey of EMR Usability: Comparisons between medical and nursing professions in the hospital and primary care sectors in Australia and FinlandSheree Lloyd, Karrie Long, Abraham Oshni Alvandi, et al.
Frontiers in Neurology|June 1, 2022
Total Dairy Consumption Is Not Associated With Likelihood of a First Clinical Diagnosis of Central Nervous System DemyelinationDao Ying Rachel Dieu, Eleanor Dunlop, Alison Daly, et al.
Health Information Management : Journal of the Health Information Management Association of Australia|March 3, 2023
Medical and nursing clinician perspectives on the usability of the hospital electronic medical record: A qualitative analysisSheree Lloyd, Karrie Long, Yasmine Probst, et al.
Nutrients|February 22, 2018
Healthiness of Food and Beverages for Sale at Two Public Hospitals in New South Wales, AustraliaCarrie Tsai, Erika Svensen, Victoria M Flood, et al.
European Journal of Nutrition|February 14, 2026
Higher dietary choline and betaine intakes are associated with lower likelihood of central nervous system demyelination in Australian womenPaul Bailey, Hajar Mazahery, Lucinda J Black, et al.
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