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Pediatric Research|January 13, 2015
Bioactive peptides released from in vitro digestion of human milk with or without pasteurizationYasuaki Wada, Bo LönnerdalJournal of Agricultural and Food Chemistry|April 12, 2014
Effects of different industrial heating processes of milk on site-specific protein modifications and their relationship to in vitro and in vivo digestibilityYasuaki Wada, Bo LönnerdalThe Journal of Nutritional Biochemistry|January 14, 2014
Bioactive peptides derived from human milk proteins--mechanisms of actionYasuaki Wada, Bo LönnerdalPeptides|September 20, 2015
Bioactive peptides released by in vitro digestion of standard and hydrolyzed infant formulasYasuaki Wada, Bo LönnerdalCurrent Opinion in Clinical Nutrition and Metabolic Care|February 19, 2020
Bioactive peptides derived from human milk proteins: an updateYasuaki Wada, Bo LönnerdalJournal of Agricultural and Food Chemistry|July 11, 2015
Effects of Industrial Heating Processes of Milk-Based Enteral Formulas on Site-Specific Protein Modifications and Their Relationship to in Vitro and in Vivo Protein DigestibilityYasuaki Wada, Bo LönnerdalPeptides|December 17, 2016
In vivo digestomics of milk proteins in human milk and infant formula using a suckling rat pup modelYasuaki Wada, Brett S Phinney, Darren Weber, et al.Nestle Nutrition Workshop Series. Paediatric Programme|July 29, 2010
Novel insights into human lactation as a driver of infant formula developmentBo LönnerdalThe American Journal of Clinical Nutrition|October 27, 2017
Development of iron homeostasis in infants and young childrenBo LönnerdalPageof 34