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ACS Omega|April 1, 2020
Food Additives (Hypochlorous Acid Water, Sodium Metabisulfite, and Sodium Sulfite) Strongly Affect the Chemical and Biological Properties of Vitamin B<sub>12</sub> in Aqueous SolutionNaho Okamoto, Tomohiro Bito, Nanami Hiura, et al.Pageof 3