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Journal of Clinical Biochemistry and Nutrition
|
December 3, 2021
Dietary intake of yacon roots (<i>Smallanthus sonchifolius</i>) affects gut microbiota and fecal mucin and prevents intestinal inflammation in mice
Yasuki Higashimura, Misaki Hirabayashi, Hitomi Nishikawa, et al.
Digestion
|
January 5, 2017
Changes in Intestinal Motility and Gut Microbiota Composition in a Rat Stress Model
Takaaki Murakami, Kazuhiro Kamada, Katsura Mizushima, et al.
Gut Microbes
|
July 21, 2021
Enzymatically synthesized exopolysaccharide of a probiotic strain <i>Leuconostoc mesenteroides</i> NTM048 shows adjuvant activity to promote IgA antibody responses
Chiaki Matsuzaki, Yukari Nakashima, Ikuto Endo, et al.
Journal of Gastroenterology and Hepatology
|
August 29, 2013
Preventive effect of agaro-oligosaccharides on non-steroidal anti-inflammatory drug-induced small intestinal injury in mice
Yasuki Higashimura, Yuji Naito, Tomohisa Takagi, et al.
Inflammatory Bowel Diseases
|
January 24, 2018
Lactobacillus brevis KB290 With Vitamin A Ameliorates Murine Intestinal Inflammation Associated With the Increase of CD11c+ Macrophage/CD103- Dendritic Cell Ratio
Nobuo Fuke, Tomohisa Takagi, Yasuki Higashimura, et al.
Journal of Gastroenterology
|
November 29, 2012
Oligosaccharides from agar inhibit murine intestinal inflammation through the induction of heme oxygenase-1 expression
Yasuki Higashimura, Yuji Naito, Tomohisa Takagi, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
September 1, 2016
Prevention of colitis by controlled oral drug delivery of carbon monoxide
Christoph Steiger, Kazuhiko Uchiyama, Tomohisa Takagi, et al.
Journal of Clinical Biochemistry and Nutrition
|
August 6, 2019
Green tea polyphenol (epigallocatechin-3-gallate) improves gut dysbiosis and serum bile acids dysregulation in high-fat diet-fed mice
Chihiro Ushiroda, Yuji Naito, Tomohisa Takagi, et al.
Antioxidants (Basel, Switzerland)
|
February 26, 2025
3'-Caffeoylquercetin Glycosides and 4'-Caffeoylkaempferol Glycosides-Novel Antioxidant Flavonoids Discovered in the Freesia Yellow Flowers
Kazutoshi Shindo, Nozomi Iwamoto, Mayu Usami, et al.
Free Radical Biology & Medicine
|
December 23, 2018
Elevated ER stress exacerbates dextran sulfate sodium-induced colitis in PRDX4-knockout mice
Tomohisa Takagi, Takujiro Homma, Junichi Fujii, et al.
Page
of 7
Search research articles
Search
Showing results (41-50 of 70) with videos related to
Sort By:
Page
of 7
Journal of Clinical Biochemistry and Nutrition
|
December 3, 2021
Dietary intake of yacon roots (<i>Smallanthus sonchifolius</i>) affects gut microbiota and fecal mucin and prevents intestinal inflammation in mice
Yasuki Higashimura, Misaki Hirabayashi, Hitomi Nishikawa, et al.
Digestion
|
January 5, 2017
Changes in Intestinal Motility and Gut Microbiota Composition in a Rat Stress Model
Takaaki Murakami, Kazuhiro Kamada, Katsura Mizushima, et al.
Gut Microbes
|
July 21, 2021
Enzymatically synthesized exopolysaccharide of a probiotic strain <i>Leuconostoc mesenteroides</i> NTM048 shows adjuvant activity to promote IgA antibody responses
Chiaki Matsuzaki, Yukari Nakashima, Ikuto Endo, et al.
Journal of Gastroenterology and Hepatology
|
August 29, 2013
Preventive effect of agaro-oligosaccharides on non-steroidal anti-inflammatory drug-induced small intestinal injury in mice
Yasuki Higashimura, Yuji Naito, Tomohisa Takagi, et al.
Inflammatory Bowel Diseases
|
January 24, 2018
Lactobacillus brevis KB290 With Vitamin A Ameliorates Murine Intestinal Inflammation Associated With the Increase of CD11c+ Macrophage/CD103- Dendritic Cell Ratio
Nobuo Fuke, Tomohisa Takagi, Yasuki Higashimura, et al.
Journal of Gastroenterology
|
November 29, 2012
Oligosaccharides from agar inhibit murine intestinal inflammation through the induction of heme oxygenase-1 expression
Yasuki Higashimura, Yuji Naito, Tomohisa Takagi, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
September 1, 2016
Prevention of colitis by controlled oral drug delivery of carbon monoxide
Christoph Steiger, Kazuhiko Uchiyama, Tomohisa Takagi, et al.
Journal of Clinical Biochemistry and Nutrition
|
August 6, 2019
Green tea polyphenol (epigallocatechin-3-gallate) improves gut dysbiosis and serum bile acids dysregulation in high-fat diet-fed mice
Chihiro Ushiroda, Yuji Naito, Tomohisa Takagi, et al.
Antioxidants (Basel, Switzerland)
|
February 26, 2025
3'-Caffeoylquercetin Glycosides and 4'-Caffeoylkaempferol Glycosides-Novel Antioxidant Flavonoids Discovered in the Freesia Yellow Flowers
Kazutoshi Shindo, Nozomi Iwamoto, Mayu Usami, et al.
Free Radical Biology & Medicine
|
December 23, 2018
Elevated ER stress exacerbates dextran sulfate sodium-induced colitis in PRDX4-knockout mice
Tomohisa Takagi, Takujiro Homma, Junichi Fujii, et al.
Page
of 7