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Nutrients|January 11, 2022
Higher Iron Intake Is Independently Associated with Obesity in Younger Japanese Type-2 Diabetes Mellitus PatientsEfrem d'Ávila Ferreira, Mariko Hatta, Yasunaga Takeda, et al.Endocrine Journal|November 5, 2025
Dietary fiber density as an important modifying factor in the association between rice intake and obesity in Japanese type 2 diabetes outpatients: a sex and age-stratified cross-sectional investigation (JDDM 80)Efrem d'Avila Ferreira, Mariko Hatta, Laymon Khin, et al.Mayo Clinic Proceedings|February 3, 2025
Cross-sectional and Longitudinal Associations Between Family History of Type 2 Diabetes Mellitus, Hypertension, and Dyslipidemia and Their Prevalence and Incidence: Toranomon Hospital Health Management Center Study (TOPICS24)Izumi Ikeda, Risa Igarashi, Kazuya Fujihara, et al.Public Health Nutrition|February 4, 2025
Demographic and dietary determinants of the association between dietary fibre intake and obesity in Japanese adults with type 2 diabetes: a cross-sectional study (JDDM 78)Efrem d'Avila Ferreira, Mariko Hatta, Khin Laymon, et al.Clinical Nutrition ESPEN|March 7, 2026
Association Between Alcoholic Beverage Consumption and Micronutrient Intake in Type 2 Diabetes Outpatients: A Cross-Sectional Analysis by Sex and Age (JDDM#)Efrem d'Avila Ferreira, Mariko Hatta, Sakiko Yoshizawa Morikawa, et al.Nutrients|September 4, 2020
Family Support for Medical Nutritional Therapy and Dietary Intake among Japanese with Type 2 Diabetes (JDDM 56)Chika Horikawa, Mariko Hatta, Sakiko Yoshizawa Morikawa, et al.Journal of Diabetes Research|July 1, 2025
Relationship Between Improvements in Glycemic Control and Risk of Pregnancy Complications in Patients With Diabetes Mellitus: Metaregression Analysis of Randomized Controlled Trials of Intensive Glucose ManagementSatoru Kodama, Kazuya Fujihara, Noriko Yagyuuda, et al.Journal of Nutrition and Metabolism|August 1, 2025
Nutrient Inadequacy Rates Among Japanese Adolescents Aged 10-14: Cross-Sectional Pooled Analysis From 2018 to 2023 (NICE EVIDENCE Study 5)Efrem d'Avila Ferreira, Sakiko Yoshizawa Morikawa, Yasunaga Takeda, et al.Nutrients|September 28, 2021
Comparing Associations of Dietary Energy Density and Energy Intake, Macronutrients with Obesity in Patients with Type 2 Diabetes (JDDM 63)Yasunaga Takeda, Kazuya Fujihara, Rina Nedachi, et al.Diabetes, Obesity & Metabolism|October 28, 2024
Dietary potassium intake and its interaction with sodium intake on risk of developing cardiovascular disease in persons with type 2 diabetes: The Japan Diabetes Complication and its Prevention Prospective study (JDCP study 12)Chika Horikawa, Mitsuyoshi Takahara, Naoto Katakami, et al.Pageof 3