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Ye-Rang Yun

Showing results (31-40 of 49) with videos related to

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Journal of Materials Chemistry. B|April 9, 2020
Tethering bi-functional protein onto mineralized polymer scaffolds to regulate mesenchymal stem cell behaviors for bone regenerationJae Ho Lee, Jeong-Hui Park, Ye-Rang Yun, et al.
Journal of Tissue Engineering|February 26, 2011
Fibroblast growth factors: biology, function, and application for tissue regenerationYe-Rang Yun, Jong Eun Won, Eunyi Jeon, et al.
NPJ Science of Food|November 17, 2025
Single-cell RNA sequencing reveals that kimchi dietary intervention modulates human antigen-presenting and CD4⁺ T cellsWooje Lee, Ha-Rin Moon, Hasun Choi, et al.
Plos One|September 1, 2012
Investigating the role of FGF18 in the cultivation and osteogenic differentiation of mesenchymal stem cellsEunyi Jeon, Ye-Rang Yun, Wonmo Kang, et al.
Heliyon|February 2, 2024
Metabolic shift during fermentation in kimchi according to capsaicinoid concentrationYoung Bae Chung, Sung Jin Park, Yun-Jeong Choi, et al.
Biomaterials|May 3, 2015
Multifunctional and stable bone mimic proteinaceous matrix for bone tissue engineeringJong-Eun Won, Ye-Rang Yun, Jun-Hyeog Jang, et al.
Journal of Food Science and Technology|October 19, 2020
Evaluation of onion juices quality following heat-treatment and their application as a sugar substitute in KimchiMin Jung Lee, Sung Jin Park, Yun-Jeong Choi, et al.
Journal of Ethnopharmacology|March 15, 2016
Schisandra chinensis extract ameliorates nonalcoholic fatty liver via inhibition of endoplasmic reticulum stressMin-Kyung Jang, Jeong Soo Nam, Ji Ha Kim, et al.
Foods (Basel, Switzerland)|October 23, 2021
Comparison of Quality Characteristics of Commercial Kimchi Manufactured in Korea, China, and the United StatesYe-Rang Yun, Jin Ju Lee, Hye Jin Lee, et al.
Heliyon|July 24, 2023
Optimization of extraction and nanoencapsulation of kimchi cabbage by-products to enhance the simulated <i>in vitro</i> digestion of glucosinolatesSung Jin Park, Min Jung Lee, Yun-Jeong Choi, et al.
Pageof 5

Showing results (31-40 of 49) with videos related to

Sort By:
Pageof 5
Journal of Materials Chemistry. B|April 9, 2020
Tethering bi-functional protein onto mineralized polymer scaffolds to regulate mesenchymal stem cell behaviors for bone regenerationJae Ho Lee, Jeong-Hui Park, Ye-Rang Yun, et al.
Journal of Tissue Engineering|February 26, 2011
Fibroblast growth factors: biology, function, and application for tissue regenerationYe-Rang Yun, Jong Eun Won, Eunyi Jeon, et al.
NPJ Science of Food|November 17, 2025
Single-cell RNA sequencing reveals that kimchi dietary intervention modulates human antigen-presenting and CD4⁺ T cellsWooje Lee, Ha-Rin Moon, Hasun Choi, et al.
Plos One|September 1, 2012
Investigating the role of FGF18 in the cultivation and osteogenic differentiation of mesenchymal stem cellsEunyi Jeon, Ye-Rang Yun, Wonmo Kang, et al.
Heliyon|February 2, 2024
Metabolic shift during fermentation in kimchi according to capsaicinoid concentrationYoung Bae Chung, Sung Jin Park, Yun-Jeong Choi, et al.
Biomaterials|May 3, 2015
Multifunctional and stable bone mimic proteinaceous matrix for bone tissue engineeringJong-Eun Won, Ye-Rang Yun, Jun-Hyeog Jang, et al.
Journal of Food Science and Technology|October 19, 2020
Evaluation of onion juices quality following heat-treatment and their application as a sugar substitute in KimchiMin Jung Lee, Sung Jin Park, Yun-Jeong Choi, et al.
Journal of Ethnopharmacology|March 15, 2016
Schisandra chinensis extract ameliorates nonalcoholic fatty liver via inhibition of endoplasmic reticulum stressMin-Kyung Jang, Jeong Soo Nam, Ji Ha Kim, et al.
Foods (Basel, Switzerland)|October 23, 2021
Comparison of Quality Characteristics of Commercial Kimchi Manufactured in Korea, China, and the United StatesYe-Rang Yun, Jin Ju Lee, Hye Jin Lee, et al.
Heliyon|July 24, 2023
Optimization of extraction and nanoencapsulation of kimchi cabbage by-products to enhance the simulated <i>in vitro</i> digestion of glucosinolatesSung Jin Park, Min Jung Lee, Yun-Jeong Choi, et al.
Pageof 5