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Yedidia

Showing results (131-140 of 232) with videos related to

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Microbial Biotechnology|May 20, 2023
Self-demise of soft rot bacteria by activation of microbial predators by pectin-based carriersGal Sason, Iris Yedidia, Amos Nussinovitch, et al.
Applied and Environmental Microbiology|December 9, 2003
Concomitant induction of systemic resistance to Pseudomonas syringae pv. lachrymans in cucumber by Trichoderma asperellum (T-203) and accumulation of phytoalexinsIris Yedidia, Michal Shoresh, Zohar Kerem, et al.
The International Journal on Drug Policy|March 4, 2020
Cannabis and synthetic cannabinoid exposure reported to the Israel poison information center: Examining differences in exposures to medical and recreational compoundsSharon R Sznitman, Lianna Pinsky-Talbi, Maisar Salameh, et al.
The Journal of Nursing Education|October 3, 2014
Association of faculty perceptions of work-life with emotional exhaustion and intent to leave academic nursing: report on a national survey of nurse facultyMichael J Yedidia, Jolene Chou, Susan Brownlee, et al.
American Journal of Public Health|November 22, 2017
Impact of the 2010 US Healthy, Hunger-Free Kids Act on School Breakfast and Lunch Participation Rates Between 2008 and 2015Nicole Vaudrin, Kristen Lloyd, Michael J Yedidia, et al.
Vaccine|January 10, 2017
Back to the future: Immunization with M-001 prior to trivalent influenza vaccine in 2011/12 enhanced protective immune responses against 2014/15 epidemic strainGeorge H Lowell, Sagit Ziv, Svetlana Bruzil, et al.
Appetite|March 10, 2024
The association between unhealthy dietary behaviors and participation in the Supplemental Nutrition Assistance Program (SNAP): No evidence in support of the self-selection hypothesisFrancesco Acciai, Sarah Uehara, Chinedum Ojinnaka, et al.
The American Journal of Emergency Medicine|November 26, 2009
Carbamate poisoning: treatment recommendations in the setting of a mass casualties eventYossi Rosman, Igor Makarovsky, Yedidia Bentur, et al.
Nutrients|April 28, 2023
Improvements in School Food Offerings over Time: Variation by School CharacteristicsSarah Martinelli, Theresa Bui, Francesco Acciai, et al.
Plant Disease|July 14, 2024
Encapsulated Predatory Bacteria Efficiently Protect Potato Tubers from Soft Rot DiseaseGal Sason, Errikos Chalegoua, Manoj Pun, et al.
Pageof 24

Showing results (131-140 of 232) with videos related to

Sort By:
Pageof 24
Microbial Biotechnology|May 20, 2023
Self-demise of soft rot bacteria by activation of microbial predators by pectin-based carriersGal Sason, Iris Yedidia, Amos Nussinovitch, et al.
Applied and Environmental Microbiology|December 9, 2003
Concomitant induction of systemic resistance to Pseudomonas syringae pv. lachrymans in cucumber by Trichoderma asperellum (T-203) and accumulation of phytoalexinsIris Yedidia, Michal Shoresh, Zohar Kerem, et al.
The International Journal on Drug Policy|March 4, 2020
Cannabis and synthetic cannabinoid exposure reported to the Israel poison information center: Examining differences in exposures to medical and recreational compoundsSharon R Sznitman, Lianna Pinsky-Talbi, Maisar Salameh, et al.
The Journal of Nursing Education|October 3, 2014
Association of faculty perceptions of work-life with emotional exhaustion and intent to leave academic nursing: report on a national survey of nurse facultyMichael J Yedidia, Jolene Chou, Susan Brownlee, et al.
American Journal of Public Health|November 22, 2017
Impact of the 2010 US Healthy, Hunger-Free Kids Act on School Breakfast and Lunch Participation Rates Between 2008 and 2015Nicole Vaudrin, Kristen Lloyd, Michael J Yedidia, et al.
Vaccine|January 10, 2017
Back to the future: Immunization with M-001 prior to trivalent influenza vaccine in 2011/12 enhanced protective immune responses against 2014/15 epidemic strainGeorge H Lowell, Sagit Ziv, Svetlana Bruzil, et al.
Appetite|March 10, 2024
The association between unhealthy dietary behaviors and participation in the Supplemental Nutrition Assistance Program (SNAP): No evidence in support of the self-selection hypothesisFrancesco Acciai, Sarah Uehara, Chinedum Ojinnaka, et al.
The American Journal of Emergency Medicine|November 26, 2009
Carbamate poisoning: treatment recommendations in the setting of a mass casualties eventYossi Rosman, Igor Makarovsky, Yedidia Bentur, et al.
Nutrients|April 28, 2023
Improvements in School Food Offerings over Time: Variation by School CharacteristicsSarah Martinelli, Theresa Bui, Francesco Acciai, et al.
Plant Disease|July 14, 2024
Encapsulated Predatory Bacteria Efficiently Protect Potato Tubers from Soft Rot DiseaseGal Sason, Errikos Chalegoua, Manoj Pun, et al.
Pageof 24