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Yen-Ming Chan

Showing results (1-10 of 14) with videos related to

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Advances in Nutrition (Bethesda, Md.)|January 16, 2013
FolateYen-Ming Chan, Regan Bailey, Deborah L O'Connor
The Journal of Nutrition|October 2, 2015
Modeling Demonstrates That Folic Acid Fortification of Whole-Wheat Flour Could Reduce the Prevalence of Folate Inadequacy in Canadian Whole-Wheat ConsumersYen-Ming Chan, Amanda J MacFarlane, Deborah L O'Connor
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|July 12, 2018
Switching to a fibre-rich and low-fat diet increases colonic folate contents among African AmericansYen-Ming Chan, Susanne Aufreiter, Stephen J O'Keefe, et al.
The American Journal of Clinical Nutrition|December 13, 2006
Fish-oil esters of plant sterols improve the lipid profile of dyslipidemic subjects more than do fish-oil or sunflower oil esters of plant sterolsIsabelle Demonty, Yen-Ming Chan, Dori Pelled, et al.
The British Journal of Nutrition|June 15, 2007
Olive oil containing olive oil fatty acid esters of plant sterols and dietary diacylglycerol reduces low-density lipoprotein cholesterol and decreases the tendency for peroxidation in hypercholesterolaemic subjectsYen-Ming Chan, Isabelle Demonty, Dori Pelled, et al.
Lipids in Health and Disease|October 22, 2009
Low and moderate-fat plant sterol fortified soymilk in modulation of plasma lipids and cholesterol kinetics in subjects with normal to high cholesterol concentrations: report on two randomized crossover studiesTodd C Rideout, Yen-Ming Chan, Scott V Harding, et al.
Lipids in Health and Disease|October 27, 2007
Fish-oil esters of plant sterols differ from vegetable-oil sterol esters in triglycerides lowering, carotenoid bioavailability and impact on plasminogen activator inhibitor-1 (PAI-1) concentrations in hypercholesterolemic subjectsPeter J H Jones, Isabelle Demonty, Yen-Ming Chan, et al.
The Surgeon : Journal of the Royal Colleges of Surgeons of Edinburgh and Ireland|April 2, 2020
Screen detection is a survival predictor independent of pathological grade in colorectal cancer. A prospective cohort studyYen Ming Chan, Craig MacKay, Duncan T Ritchie, et al.
The Journal of Nutrition|April 23, 2010
Diacylglycerol oil reduces body fat but does not alter energy or lipid metabolism in overweight, hypertriglyceridemic womenQuangeng Yuan, Vanu R Ramprasath, Scott V Harding, et al.
Nutrition Reviews|September 28, 2006
Plasma concentrations of plant sterols: physiology and relationship with coronary heart diseaseYen-Ming Chan, Krista A Varady, Yuguang Lin, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
Advances in Nutrition (Bethesda, Md.)|January 16, 2013
FolateYen-Ming Chan, Regan Bailey, Deborah L O'Connor
The Journal of Nutrition|October 2, 2015
Modeling Demonstrates That Folic Acid Fortification of Whole-Wheat Flour Could Reduce the Prevalence of Folate Inadequacy in Canadian Whole-Wheat ConsumersYen-Ming Chan, Amanda J MacFarlane, Deborah L O'Connor
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|July 12, 2018
Switching to a fibre-rich and low-fat diet increases colonic folate contents among African AmericansYen-Ming Chan, Susanne Aufreiter, Stephen J O'Keefe, et al.
The American Journal of Clinical Nutrition|December 13, 2006
Fish-oil esters of plant sterols improve the lipid profile of dyslipidemic subjects more than do fish-oil or sunflower oil esters of plant sterolsIsabelle Demonty, Yen-Ming Chan, Dori Pelled, et al.
The British Journal of Nutrition|June 15, 2007
Olive oil containing olive oil fatty acid esters of plant sterols and dietary diacylglycerol reduces low-density lipoprotein cholesterol and decreases the tendency for peroxidation in hypercholesterolaemic subjectsYen-Ming Chan, Isabelle Demonty, Dori Pelled, et al.
Lipids in Health and Disease|October 22, 2009
Low and moderate-fat plant sterol fortified soymilk in modulation of plasma lipids and cholesterol kinetics in subjects with normal to high cholesterol concentrations: report on two randomized crossover studiesTodd C Rideout, Yen-Ming Chan, Scott V Harding, et al.
Lipids in Health and Disease|October 27, 2007
Fish-oil esters of plant sterols differ from vegetable-oil sterol esters in triglycerides lowering, carotenoid bioavailability and impact on plasminogen activator inhibitor-1 (PAI-1) concentrations in hypercholesterolemic subjectsPeter J H Jones, Isabelle Demonty, Yen-Ming Chan, et al.
The Surgeon : Journal of the Royal Colleges of Surgeons of Edinburgh and Ireland|April 2, 2020
Screen detection is a survival predictor independent of pathological grade in colorectal cancer. A prospective cohort studyYen Ming Chan, Craig MacKay, Duncan T Ritchie, et al.
The Journal of Nutrition|April 23, 2010
Diacylglycerol oil reduces body fat but does not alter energy or lipid metabolism in overweight, hypertriglyceridemic womenQuangeng Yuan, Vanu R Ramprasath, Scott V Harding, et al.
Nutrition Reviews|September 28, 2006
Plasma concentrations of plant sterols: physiology and relationship with coronary heart diseaseYen-Ming Chan, Krista A Varady, Yuguang Lin, et al.
Pageof 2