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Journal of Food Protection|February 27, 2015
Antimicrobial interventions for O157:H7 and non-O157 Shiga toxin-producing Escherichia coli on beef subprimal and mechanically tenderized steaksYen-Te Liao, J Chance Brooks, Jennifer N Martin, et al.
Journal of Food Protection|July 3, 2014
Non-O157 Shiga toxin-producing Escherichia coli in U. S. retail ground beefYen-Te Liao, Markus F Miller, Guy H Loneragan, et al.
Microbiology Resource Announcements|March 7, 2022
Whole-Genome Analysis of Escherichia Phage vB_EcoM-S1P5QW, Isolated from Manures Collected from Cattle Farms in MaineIrwin A Quintela, Anya Hwang, Tyler Vasse, et al.
Antibiotics (Basel, Switzerland)|June 15, 2019
Characterization of a Lytic Bacteriophage as an Antimicrobial Agent for Biocontrol of Shiga Toxin-Producing Escherichia coli O145 StrainsYen-Te Liao, Alexandra Salvador, Leslie A Harden, et al.
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