Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Yeqing Gu

Showing results (71-80 of 179) with videos related to

Pageof 18
Sort By:
Food & Function|April 2, 2024
The association between raw garlic consumption and the risk of depressive symptoms: the TCLSIH cohort studyYaxiao Wang, Jiaoyang Li, Li Li, et al.
Nanoscale|July 29, 2022
Gadolinium-based ultra-small nanoparticles augment radiotherapy-induced T-cell response to synergize with checkpoint blockade immunotherapyHuijuan Song, Hao Sun, Ningning He, et al.
Endocrine|July 31, 2021
Association between dietary onion intake and subclinical hypothyroidism in adults: a population-based study from an iodine-replete areaJuanjuan Zhang, Yeqing Gu, Ge Meng, et al.
Aging|March 26, 2021
Consumption of chilies and sweet peppers is associated with lower risk of sarcopenia in older adultsXuena Wang, Xiaohui Wu, Ge Meng, et al.
Nutrition Research (New York, N.Y.)|November 2, 2025
Dairy products consumption was positively associated with muscle strength in middle aged and older adults: findings from the Tianjin Chronic Low-grade Systemic Inflammation and Health studyHongmei Wu, Maoshi Chen, Xuena Wang, et al.
European Journal of Clinical Nutrition|May 1, 2021
The consumption of wholegrain is related to depressive symptoms among Chinese adults: a cross-sectional studyHanzhang Wu, Shunming Zhang, Ge Meng, et al.
Theranostics|September 23, 2024
Mesenchymal stem cell-derived extracellular vesicles targeting irradiated intestine exert therapeutic effectsNingning He, Mingxin Dong, Yuxiao Sun, et al.
The Journal of Nutrition|January 4, 2025
Association between Daily Sesame Consumption and the Risk of Sarcopenia in Elderly Adults: The Tianjin Chronic Low-Grade Systemic Inflammation and Health Cohort StudySizhen Lai, Xinzhe Xu, Liyuan Fu, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 16, 2023
Association between soft drink consumption and carotid atherosclerosis in a large-scale adult population: The TCLSIH cohort studyGe Meng, Tongfeng Liu, Sabina Rayamajhi, et al.
Frontiers in Nutrition|March 23, 2023
<i>Helicobacter pylori</i> infection increase the risk of subclinical hyperthyroidism in middle-aged and elderly women independent of dietary factors: Results from the Tianjin chronic low-grade systemic inflammation and health cohort study in ChinaJuanjuan Zhang, Xinghua Hai, Siyu Wang, et al.
Pageof 18

Showing results (71-80 of 179) with videos related to

Sort By:
Pageof 18
Food & Function|April 2, 2024
The association between raw garlic consumption and the risk of depressive symptoms: the TCLSIH cohort studyYaxiao Wang, Jiaoyang Li, Li Li, et al.
Nanoscale|July 29, 2022
Gadolinium-based ultra-small nanoparticles augment radiotherapy-induced T-cell response to synergize with checkpoint blockade immunotherapyHuijuan Song, Hao Sun, Ningning He, et al.
Endocrine|July 31, 2021
Association between dietary onion intake and subclinical hypothyroidism in adults: a population-based study from an iodine-replete areaJuanjuan Zhang, Yeqing Gu, Ge Meng, et al.
Aging|March 26, 2021
Consumption of chilies and sweet peppers is associated with lower risk of sarcopenia in older adultsXuena Wang, Xiaohui Wu, Ge Meng, et al.
Nutrition Research (New York, N.Y.)|November 2, 2025
Dairy products consumption was positively associated with muscle strength in middle aged and older adults: findings from the Tianjin Chronic Low-grade Systemic Inflammation and Health studyHongmei Wu, Maoshi Chen, Xuena Wang, et al.
European Journal of Clinical Nutrition|May 1, 2021
The consumption of wholegrain is related to depressive symptoms among Chinese adults: a cross-sectional studyHanzhang Wu, Shunming Zhang, Ge Meng, et al.
Theranostics|September 23, 2024
Mesenchymal stem cell-derived extracellular vesicles targeting irradiated intestine exert therapeutic effectsNingning He, Mingxin Dong, Yuxiao Sun, et al.
The Journal of Nutrition|January 4, 2025
Association between Daily Sesame Consumption and the Risk of Sarcopenia in Elderly Adults: The Tianjin Chronic Low-Grade Systemic Inflammation and Health Cohort StudySizhen Lai, Xinzhe Xu, Liyuan Fu, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 16, 2023
Association between soft drink consumption and carotid atherosclerosis in a large-scale adult population: The TCLSIH cohort studyGe Meng, Tongfeng Liu, Sabina Rayamajhi, et al.
Frontiers in Nutrition|March 23, 2023
<i>Helicobacter pylori</i> infection increase the risk of subclinical hyperthyroidism in middle-aged and elderly women independent of dietary factors: Results from the Tianjin chronic low-grade systemic inflammation and health cohort study in ChinaJuanjuan Zhang, Xinghua Hai, Siyu Wang, et al.
Pageof 18