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Yi-Ting Tung

Showing results (1-10 of 3) with videos related to

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Journal of Food Science|March 16, 2012
Optimization of culture condition for ACEI and GABA production by lactic acid bacteriaYi-Ting Tung, Bao-Hong Lee, Chin-Feng Liu, et al.
Journal of Agricultural and Food Chemistry|March 31, 2011
Antihypertensive effects of Lactobacillus-fermented milk orally administered to spontaneously hypertensive ratsChin Feng Liu, Yi Ting Tung, Cheng Lun Wu, et al.
Sensors (Basel, Switzerland)|January 10, 2026
LICS: Locating Inter-Character Spaces for Multilingual Scene Text DetectionPo-Chyi Su, Meng-Chieh Lee, Yi-Ting Tung, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Journal of Food Science|March 16, 2012
Optimization of culture condition for ACEI and GABA production by lactic acid bacteriaYi-Ting Tung, Bao-Hong Lee, Chin-Feng Liu, et al.
Journal of Agricultural and Food Chemistry|March 31, 2011
Antihypertensive effects of Lactobacillus-fermented milk orally administered to spontaneously hypertensive ratsChin Feng Liu, Yi Ting Tung, Cheng Lun Wu, et al.
Sensors (Basel, Switzerland)|January 10, 2026
LICS: Locating Inter-Character Spaces for Multilingual Scene Text DetectionPo-Chyi Su, Meng-Chieh Lee, Yi-Ting Tung, et al.
Pageof 1