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International Journal of Biological Macromolecules|July 16, 2026
Biosynthesis and functionalization of recombinant bovine lactoferrin: Alginate-mediated stabilization and MTGase-induced gelation for anthocyanin deliveryJunqing Wang, Hao Yu, Kening Guo, et al.
International Journal of Biological Macromolecules|January 5, 2023
A strategy for nitrogen conversion in aquaculture water based on poly-γ-glutamic acid synthesisLiang Sun, Lifangyu Cheng, Heng Fu, et al.
Biotechnology for Biofuels|June 9, 2018
Recent advances in bio-based multi-products of agricultural Jerusalem artichoke resourcesYibin Qiu, Peng Lei, Yatao Zhang, et al.
Applied Biochemistry and Biotechnology|June 19, 2018
One-Step Bioprocess of Inulin to Product Inulo-Oligosaccharides Using Bacillus subtilis Secreting an Extracellular Endo-InulinaseRuifan Jiang, Yibin Qiu, Weiwei Huang, et al.
Food Research International (Ottawa, Ont.)|September 4, 2024
A new glycoprotein from pigeon egg: Study on its structure and digestive characteristicsYu Xiao, Zeyun Zhao, Tao Zhang, et al.
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