Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Yichen Hu

Showing results (11-20 of 109) with videos related to

Pageof 11
Sort By:
Food Chemistry|November 19, 2016
Mechanisms of antifungal and anti-aflatoxigenic properties of essential oil derived from turmeric (Curcuma longa L.) on Aspergillus flavusYichen Hu, Jinming Zhang, Weijun Kong, et al.
Food & Function|August 27, 2024
Raw and heat-treated quinoa protein protects against glucose metabolism disorders in high-fat diet (HFD)-induced mice by reshaping gut microbiota and fecal metabolic profilesZijian Dai, Han Wang, Qun Shen, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|July 17, 2012
[Simultaneous determination of three coumarins in Angelica dahurica var. formosana by QAMS]Fang Yang, Li Wan, Yichen Hu, et al.
Journal of Medical Microbiology|July 24, 2012
Raoultella planticola bacteraemiaAmy Yichen Hu, Kenneth Anderson Leslie, John Baskette, et al.
Frontiers in Nutrition|June 5, 2026
Resistant starch selectively depletes a putative pathobiont-enriched gut microbial module: evidence from multiple dietary fiber intervention cohortsBiao Dong, Mai Ye, Zhenjiang Zech Xu, et al.
Physical Review Letters|April 16, 2021
Exciton Band Topology in Spontaneous Quantum Anomalous Hall Insulators: Applications to Twisted Bilayer GrapheneYves H Kwan, Yichen Hu, Steven H Simon, et al.
International Journal of Biological Macromolecules|March 5, 2019
Preparation, characterization and anti-aflatoxigenic activity of chitosan packaging films incorporated with turmeric essential oilZheyu Li, Shibo Lin, Siyi An, et al.
Chemosphere|February 23, 2016
UFLC-ESI-MS/MS analysis of multiple mycotoxins in medicinal and edible Areca catechuHongmei Liu, Jiaoyang Luo, Weijun Kong, et al.
International Journal of Biological Macromolecules|July 3, 2020
Dietary quinoa (Chenopodium quinoa Willd.) polysaccharides ameliorate high-fat diet-induced hyperlipidemia and modulate gut microbiotaYanan Cao, Liang Zou, Wei Li, et al.
Magnetic Resonance in Medicine|February 10, 2023
Erratum to: MULTI-parametric MR imaging with fLEXible design (MULTIPLEX) (Magn Reson Med. 2021;87:658-673)Yongquan Ye, Jingyuan Lyu, Yichen Hu, et al.
Pageof 11

Showing results (11-20 of 109) with videos related to

Sort By:
Pageof 11
Food Chemistry|November 19, 2016
Mechanisms of antifungal and anti-aflatoxigenic properties of essential oil derived from turmeric (Curcuma longa L.) on Aspergillus flavusYichen Hu, Jinming Zhang, Weijun Kong, et al.
Food & Function|August 27, 2024
Raw and heat-treated quinoa protein protects against glucose metabolism disorders in high-fat diet (HFD)-induced mice by reshaping gut microbiota and fecal metabolic profilesZijian Dai, Han Wang, Qun Shen, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|July 17, 2012
[Simultaneous determination of three coumarins in Angelica dahurica var. formosana by QAMS]Fang Yang, Li Wan, Yichen Hu, et al.
Journal of Medical Microbiology|July 24, 2012
Raoultella planticola bacteraemiaAmy Yichen Hu, Kenneth Anderson Leslie, John Baskette, et al.
Frontiers in Nutrition|June 5, 2026
Resistant starch selectively depletes a putative pathobiont-enriched gut microbial module: evidence from multiple dietary fiber intervention cohortsBiao Dong, Mai Ye, Zhenjiang Zech Xu, et al.
Physical Review Letters|April 16, 2021
Exciton Band Topology in Spontaneous Quantum Anomalous Hall Insulators: Applications to Twisted Bilayer GrapheneYves H Kwan, Yichen Hu, Steven H Simon, et al.
International Journal of Biological Macromolecules|March 5, 2019
Preparation, characterization and anti-aflatoxigenic activity of chitosan packaging films incorporated with turmeric essential oilZheyu Li, Shibo Lin, Siyi An, et al.
Chemosphere|February 23, 2016
UFLC-ESI-MS/MS analysis of multiple mycotoxins in medicinal and edible Areca catechuHongmei Liu, Jiaoyang Luo, Weijun Kong, et al.
International Journal of Biological Macromolecules|July 3, 2020
Dietary quinoa (Chenopodium quinoa Willd.) polysaccharides ameliorate high-fat diet-induced hyperlipidemia and modulate gut microbiotaYanan Cao, Liang Zou, Wei Li, et al.
Magnetic Resonance in Medicine|February 10, 2023
Erratum to: MULTI-parametric MR imaging with fLEXible design (MULTIPLEX) (Magn Reson Med. 2021;87:658-673)Yongquan Ye, Jingyuan Lyu, Yichen Hu, et al.
Pageof 11