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The Science of the Total Environment
|
February 27, 2024
Ecological responses to hydrological connectivity in grassland riparian zones: Insights from vegetation and ground-dwelling arthropods
Mengmeng Ye, Haizhu Hu, Panlong Wu, et al.
Frontiers in Medicine
|
November 19, 2025
Diagnostic study of serum claudin-3 and zonulin for intestinal barrier dysfunction after abdominal surgery
YiChen Hu, WenShuo Liu, XueJing Gong, et al.
Foods (Basel, Switzerland)
|
September 9, 2023
The Effect of Atmospheric Dielectric Barrier Discharge Cold Plasma Treatment on the Nutritional and Physicochemical Characteristics of Various Legumes
Yingmei Wu, Xuewei Feng, Yingying Zhu, et al.
Sensors (Basel, Switzerland)
|
May 27, 2026
Diagnostic Feature Reconstruction for Enhanced Single-Lead ECG Classification
Chenhao Qi, Yu Guo, Qiping Yang, et al.
Journal of Separation Science
|
February 25, 2015
Quality evaluation of Salvia miltiorrhiza Bge. by ultra high performance liquid chromatography with photodiode array detection and chemical fingerprinting coupled with chemometric analysis
Hongli Luo, Weijun Kong, Yichen Hu, et al.
Journal of Separation Science
|
September 9, 2014
Ultra-fast liquid chromatography with tandem mass spectrometry determination of ochratoxin A in traditional Chinese medicines based on vortex-assisted solid-liquid microextraction and aptamer-affinity column clean-up
Xihui Yang, Yichen Hu, Weijun Kong, et al.
Food & Function
|
February 1, 2023
Modification of the functional properties of chickpea proteins by ultrasonication treatment and alleviation of malnutrition in rat
Yue Gao, Xiyu Hao, Yichen Hu, et al.
Journal of Ethnopharmacology
|
December 1, 2023
Polyphenol-enriched Penthorum chinense Pursh ameliorates alcohol-related liver injury through Ras/Raf/MEK/ERK pathway: Integrating network pharmacology and experiment validation
Rui Li, Dingtao Wu, Jianping Hu, et al.
Journal of Agricultural and Food Chemistry
|
October 5, 2023
Impact of Oat (<i>Avena sativa</i> L.) on Metabolic Syndrome and Potential Physiological Mechanisms of Action: A Current Review
Lin Li, Ruiyuan Zhang, Yichen Hu, et al.
Food Chemistry
|
June 1, 2026
Fabrication of cyanidin-loaded carboxymethyl cellulose/lactoferrin hybrid nanoparticles to increase stability, bioaccessibility and antioxidant capacity
Jiayi Zhang, Xiaoqin Zhao, Dingtao Wu, et al.
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of 11
Search research articles
Search
Showing results (31-40 of 109) with videos related to
Sort By:
Page
of 11
The Science of the Total Environment
|
February 27, 2024
Ecological responses to hydrological connectivity in grassland riparian zones: Insights from vegetation and ground-dwelling arthropods
Mengmeng Ye, Haizhu Hu, Panlong Wu, et al.
Frontiers in Medicine
|
November 19, 2025
Diagnostic study of serum claudin-3 and zonulin for intestinal barrier dysfunction after abdominal surgery
YiChen Hu, WenShuo Liu, XueJing Gong, et al.
Foods (Basel, Switzerland)
|
September 9, 2023
The Effect of Atmospheric Dielectric Barrier Discharge Cold Plasma Treatment on the Nutritional and Physicochemical Characteristics of Various Legumes
Yingmei Wu, Xuewei Feng, Yingying Zhu, et al.
Sensors (Basel, Switzerland)
|
May 27, 2026
Diagnostic Feature Reconstruction for Enhanced Single-Lead ECG Classification
Chenhao Qi, Yu Guo, Qiping Yang, et al.
Journal of Separation Science
|
February 25, 2015
Quality evaluation of Salvia miltiorrhiza Bge. by ultra high performance liquid chromatography with photodiode array detection and chemical fingerprinting coupled with chemometric analysis
Hongli Luo, Weijun Kong, Yichen Hu, et al.
Journal of Separation Science
|
September 9, 2014
Ultra-fast liquid chromatography with tandem mass spectrometry determination of ochratoxin A in traditional Chinese medicines based on vortex-assisted solid-liquid microextraction and aptamer-affinity column clean-up
Xihui Yang, Yichen Hu, Weijun Kong, et al.
Food & Function
|
February 1, 2023
Modification of the functional properties of chickpea proteins by ultrasonication treatment and alleviation of malnutrition in rat
Yue Gao, Xiyu Hao, Yichen Hu, et al.
Journal of Ethnopharmacology
|
December 1, 2023
Polyphenol-enriched Penthorum chinense Pursh ameliorates alcohol-related liver injury through Ras/Raf/MEK/ERK pathway: Integrating network pharmacology and experiment validation
Rui Li, Dingtao Wu, Jianping Hu, et al.
Journal of Agricultural and Food Chemistry
|
October 5, 2023
Impact of Oat (<i>Avena sativa</i> L.) on Metabolic Syndrome and Potential Physiological Mechanisms of Action: A Current Review
Lin Li, Ruiyuan Zhang, Yichen Hu, et al.
Food Chemistry
|
June 1, 2026
Fabrication of cyanidin-loaded carboxymethyl cellulose/lactoferrin hybrid nanoparticles to increase stability, bioaccessibility and antioxidant capacity
Jiayi Zhang, Xiaoqin Zhao, Dingtao Wu, et al.
Page
of 11