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Yiming Zhou

Showing results (71-80 of 337) with videos related to

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Journal of the Science of Food and Agriculture|November 13, 2021
Understanding the flavor signature of the rice grown in different regions of China via metabolite profilingYiming Zhou, Xiangyu Chen, Siyi Zhu, et al.
Environmental Science and Pollution Research International|January 31, 2022
Photocatalytic concrete for degrading organic dyes in waterYiming Zhou, Mohamed Elchalakani, Houfeng Liu, et al.
Frontiers in Oncology|February 12, 2021
Low Pretreatment Albumin-to-Globulin Ratio Predicts Poor Prognosis in Gastric Cancer: Insight From a Meta-AnalysisChengzhi Wei, Zhu Yu, Gonghe Wang, et al.
International Journal of Clinical and Experimental Pathology|October 23, 2014
Hepatic epithelioid angiomyolipoma with an unusual pathologic appearance: expanding the morphologic spectrumYiming Zhou, Fangshu Chen, Wei Jiang, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 7, 2017
Toxicological analysis of roast duck flavor componentsYiming Zhou, Beibei Yan, Shen Zhao, et al.
Nanotheranostics|December 1, 2017
Nano-sized Indocyanine Green J-aggregate as a One-component Theranostic AgentRenfa Liu, Jie Tang, Yunxue Xu, et al.
Epidemiology and Infection|July 29, 2022
Epidemiological characteristics of extrapulmonary tuberculosis patients with or without pulmonary tuberculosisYong Fang, Qinqi Zhou, Lin Li, et al.
Food Chemistry|November 28, 2025
The combination of epigallocatechin gallate with exopolysaccharides from Bacillus subtilis STB22 enhances α-amylase inhibitory activityLan Zhang, Yiming Zhou, Minglong Wang, et al.
Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery|March 2, 2018
[Surgical treatment and prognosis of Borrmann type IIII( gastric cancer involving the whole stomach]Ruizeng Dong, Zewei Zhang, Yiming Zhou, et al.
Microsurgery|May 5, 2007
Improved cuff technique for cervical heart transplantation in miceXiaodong Gu, Jianbin Xiang, Yiming Zhou, et al.
Pageof 34

Showing results (71-80 of 337) with videos related to

Sort By:
Pageof 34
Journal of the Science of Food and Agriculture|November 13, 2021
Understanding the flavor signature of the rice grown in different regions of China via metabolite profilingYiming Zhou, Xiangyu Chen, Siyi Zhu, et al.
Environmental Science and Pollution Research International|January 31, 2022
Photocatalytic concrete for degrading organic dyes in waterYiming Zhou, Mohamed Elchalakani, Houfeng Liu, et al.
Frontiers in Oncology|February 12, 2021
Low Pretreatment Albumin-to-Globulin Ratio Predicts Poor Prognosis in Gastric Cancer: Insight From a Meta-AnalysisChengzhi Wei, Zhu Yu, Gonghe Wang, et al.
International Journal of Clinical and Experimental Pathology|October 23, 2014
Hepatic epithelioid angiomyolipoma with an unusual pathologic appearance: expanding the morphologic spectrumYiming Zhou, Fangshu Chen, Wei Jiang, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 7, 2017
Toxicological analysis of roast duck flavor componentsYiming Zhou, Beibei Yan, Shen Zhao, et al.
Nanotheranostics|December 1, 2017
Nano-sized Indocyanine Green J-aggregate as a One-component Theranostic AgentRenfa Liu, Jie Tang, Yunxue Xu, et al.
Epidemiology and Infection|July 29, 2022
Epidemiological characteristics of extrapulmonary tuberculosis patients with or without pulmonary tuberculosisYong Fang, Qinqi Zhou, Lin Li, et al.
Food Chemistry|November 28, 2025
The combination of epigallocatechin gallate with exopolysaccharides from Bacillus subtilis STB22 enhances α-amylase inhibitory activityLan Zhang, Yiming Zhou, Minglong Wang, et al.
Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery|March 2, 2018
[Surgical treatment and prognosis of Borrmann type IIII( gastric cancer involving the whole stomach]Ruizeng Dong, Zewei Zhang, Yiming Zhou, et al.
Microsurgery|May 5, 2007
Improved cuff technique for cervical heart transplantation in miceXiaodong Gu, Jianbin Xiang, Yiming Zhou, et al.
Pageof 34