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The Journal of Nutrition|November 1, 2016
Maternal Circadian Eating Time and Frequency Are Associated with Blood Glucose Concentrations during PregnancySee Ling Loy, Jerry Kok Yen Chan, Poh Hui Wee, et al.
Clinical Nutrition (Edinburgh, Scotland)|October 19, 2023
Associations of predominant night-eating with plasma glycemic status and continuous glucose monitoring measures among pregnant womenSee Ling Loy, Chee Wai Ku, Ruther Teo Zheng, et al.
Pharmacogenomics|December 7, 2017
Predictive role of NUDT15 variants on thiopurine-induced myelotoxicity in Asian inflammatory bowel disease patientsNatalia Sutiman, Sylvia Chen, Khoon Lin Ling, et al.
The British Journal of Nutrition|March 8, 2016
Predominantly night-time feeding and maternal glycaemic levels during pregnancySee Ling Loy, Tuck Seng Cheng, Marjorelee T Colega, et al.
BMJ Supportive & Palliative Care|December 7, 2019
Family caregivers of advanced cancer patients: self-perceived competency and meaning-makingIrene Teo, Drishti Baid, Semra Ozdemir, et al.
The American Journal of Clinical Nutrition|March 24, 2017
Plasma ω-3 fatty acids in pregnancy are inversely associated with postpartum weight retention in a multiethnic Asian cohortSee Ling Loy, Michelle Jia Hui Ng, Yin Bun Cheung, et al.
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