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World Journal of Gastrointestinal Oncology|September 18, 2015
Fish oils in parenteral nutrition: Why could these be important for gastrointestinal oncology?Lynnette R FergusonOmics : a Journal of Integrative Biology|August 20, 2008
Dissecting the nutrigenomics, diabetes, and gastrointestinal disease interface: from risk assessment to health interventionLynnette R FergusonToxicology|December 31, 2002
Natural and human-made mutagens and carcinogens in the human dietLynnette R FergusonJournal of the American Dietetic Association|March 3, 2009
Nutrigenomics approaches to functional foodsLynnette R FergusonMutation Research|September 28, 2002
Meat consumption, cancer risk and population groups within New ZealandLynnette R FergusonFrontiers in Immunology|October 7, 2015
Nutritional Modulation of Gene Expression: Might This be of Benefit to Individuals with Crohn's Disease?Lynnette R FergusonCurrent Cancer Drug Targets|August 19, 2007
Cancer prevention by dietary bioactive components that target the immune responseLynnette R Ferguson, Martin PhilpottMolecular Nutrition & Food Research|April 13, 2012
Role of nutrition and microbiota in susceptibility to inflammatory bowel diseasesLiljana Gentschew, Lynnette R FergusonNutrients|September 5, 2017
Could Pomegranate Juice Help in the Control of Inflammatory Diseases?Francesca Danesi, Lynnette R FergusonPageof 23