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Journal of the Science of Food and Agriculture|November 15, 2022
The synergistic effect of sea cucumber saponins and caffeine on preventing obesity in high-fat diet-fed mice by extending the action duration of caffeineYing-Cai Zhao, Le-Ping Li, Xiao-Yue Li, et al.
The Plant Journal : for Cell and Molecular Biology|August 7, 2025
BnaGSK3-BnaIDD16 module negatively regulates branch angle in Brassica napusXiaodong Wang, Jun Yu, Ying Cai, et al.
The Clinical Respiratory Journal|August 27, 2023
Extracorporeal membrane oxygenation in immunocompromised patients with acute respiratory failure: A retrospective cohort studyYe Tian, Sichao Gu, Xu Huang, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society|March 4, 2026
PtCu-bimetallic modified MOF nanozyme composites for alleviating acute liver injury via reactive oxygen species elimination and inflammation regulationYu-Ying Cai, Lin-Jiao Yang, Meng-Meng Pan, et al.
Huan Jing Ke Xue= Huanjing Kexue|March 8, 2022
[Characteristics and Sources of PM<sub>2.5</sub>-O<sub>3</sub> Compound Pollution in Tianjin]Zhi-Mei Xiao, Hong Xu, Jing-Yun Gao, et al.
JCI Insight|March 15, 2017
Bile acids initiate cholestatic liver injury by triggering a hepatocyte-specific inflammatory responseShi-Ying Cai, Xinshou Ouyang, Yonglin Chen, et al.
Environmental Science and Pollution Research International|January 20, 2017
Variation in accumulation and translocation of di-n-butyl phthalate (DBP) among rice (Oryza sativa L.) genotypes and selection of cultivars for low DBP exposureQuan-Ying Cai, Pei-Yun Xiao, Hai-Ming Zhao, et al.
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