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The British Journal of Nutrition|November 14, 2024
Comparison of weight loss induced by dietary and pharmaceuticals in individuals with overweight and obesity: a retrospective studyLei-Lei Wang, Ling-Ling Wang, Xiao-Chen Liu, et al.
The Science of the Total Environment|September 11, 2020
Study on synergistic effect of ozone and monochloramine on the degradation of chloromethylisothiazolinone biocideNan Huang, Wen-Long Wang, Zi-Bin Xu, et al.
Chemical Communications (Cambridge, England)|December 14, 2020
Conjugated crosslinks boost the conductivity and stability of a single crystalline metal-organic frameworkHua-Qun Zhou, Yonghe He, Jie-Ying Hu, et al.
Translational Psychiatry|April 27, 2022
Tea consumption and risk of incident dementia: A prospective cohort study of 377 592 UK Biobank participantsHe-Ying Hu, Bang-Sheng Wu, Ya-Nan Ou, et al.
Biochimica Et Biophysica Acta. Molecular Basis of Disease|December 8, 2023
TAX1BP1 downregulation by STAT3 in cardiac fibroblasts contributes to diabetes-induced heart failure with preserved ejection fractionGuang-Feng Zuo, Li-Guo Wang, Lu Huang, et al.
Neurobiology of Aging|November 11, 2023
Associations between multimorbidity burden and Alzheimer's pathology in older adults without dementia: the CABLE studyQiaolifan Aerqin, Xiao-Tong Chen, Ya-Nan Ou, et al.
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