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BMJ Open
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August 10, 2025
Erector spinae plane block versus intercostal nerve block for postoperative analgesia: a protocol for systematic review and meta-analysis
Yinglong Wu, Zihan Xiong, Donghang Zhang
Medicine
|
January 3, 2023
The optimal dose of intravenous dexamethasone in peripheral nerve blocks: A protocol for systematic review and meta-analysis
Yinglong Wu, Yiyong Wei, Donghang Zhang
Fish Physiology and Biochemistry
|
March 19, 2015
Effect of dietary oxidized konjac glucomannan on Schizothorax prenanti growth performance, body composition, intestinal morphology and intestinal microflora
Qiaoran Zheng, Yinglong Wu, Huailiang Xu
Photoacoustics
|
December 7, 2018
A conjugated-polymer-based ratiometric nanoprobe for evaluating in-vivo hepatotoxicity induced by herbal medicine via MSOT imaging
Yinglong Wu, Lihe Sun, Fang Zeng, et al.
Journal of Materials Chemistry. B
|
April 9, 2020
A fluorescent ratiometric nanosensor for detecting NO in aqueous media and imaging exogenous and endogenous NO in live cells
Changmin Yu, Yinglong Wu, Fang Zeng, et al.
Chemical Society Reviews
|
June 11, 2021
Emerging contrast agents for multispectral optoacoustic imaging and their biomedical applications
Yinglong Wu, Fang Zeng, Yanli Zhao, et al.
Theranostics
|
November 8, 2019
An Activatable Near-Infrared Chromophore for Multispectral Optoacoustic Imaging of Tumor Hypoxia and for Tumor Inhibition
Jing Huang, Yinglong Wu, Fang Zeng, et al.
Fish & Shellfish Immunology
|
July 26, 2013
Effects of Oxidized Konjac glucomannan (OKGM) on growth and immune function of Schizothorax prenanti
Liao Zhang, Yinglong Wu, Lei Wang, et al.
International Journal of Biological Macromolecules
|
April 12, 2025
The texture and rheology properties of k-carrageenan and Artemisia sphaerocepdala krasch gum composite gel
Chao Zheng, Yunxiao Luo, Danhui Yi, et al.
Critical Reviews in Food Science and Nutrition
|
June 3, 2021
Animal by-products collagen and derived peptide, as important components of innovative sustainable food systems-a comprehensive review
Changwei Cao, Zhichao Xiao, Changrong Ge, et al.
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of 7
Search research articles
Search
Showing results (1-10 of 61) with videos related to
Sort By:
Page
of 7
BMJ Open
|
August 10, 2025
Erector spinae plane block versus intercostal nerve block for postoperative analgesia: a protocol for systematic review and meta-analysis
Yinglong Wu, Zihan Xiong, Donghang Zhang
Medicine
|
January 3, 2023
The optimal dose of intravenous dexamethasone in peripheral nerve blocks: A protocol for systematic review and meta-analysis
Yinglong Wu, Yiyong Wei, Donghang Zhang
Fish Physiology and Biochemistry
|
March 19, 2015
Effect of dietary oxidized konjac glucomannan on Schizothorax prenanti growth performance, body composition, intestinal morphology and intestinal microflora
Qiaoran Zheng, Yinglong Wu, Huailiang Xu
Photoacoustics
|
December 7, 2018
A conjugated-polymer-based ratiometric nanoprobe for evaluating in-vivo hepatotoxicity induced by herbal medicine via MSOT imaging
Yinglong Wu, Lihe Sun, Fang Zeng, et al.
Journal of Materials Chemistry. B
|
April 9, 2020
A fluorescent ratiometric nanosensor for detecting NO in aqueous media and imaging exogenous and endogenous NO in live cells
Changmin Yu, Yinglong Wu, Fang Zeng, et al.
Chemical Society Reviews
|
June 11, 2021
Emerging contrast agents for multispectral optoacoustic imaging and their biomedical applications
Yinglong Wu, Fang Zeng, Yanli Zhao, et al.
Theranostics
|
November 8, 2019
An Activatable Near-Infrared Chromophore for Multispectral Optoacoustic Imaging of Tumor Hypoxia and for Tumor Inhibition
Jing Huang, Yinglong Wu, Fang Zeng, et al.
Fish & Shellfish Immunology
|
July 26, 2013
Effects of Oxidized Konjac glucomannan (OKGM) on growth and immune function of Schizothorax prenanti
Liao Zhang, Yinglong Wu, Lei Wang, et al.
International Journal of Biological Macromolecules
|
April 12, 2025
The texture and rheology properties of k-carrageenan and Artemisia sphaerocepdala krasch gum composite gel
Chao Zheng, Yunxiao Luo, Danhui Yi, et al.
Critical Reviews in Food Science and Nutrition
|
June 3, 2021
Animal by-products collagen and derived peptide, as important components of innovative sustainable food systems-a comprehensive review
Changwei Cao, Zhichao Xiao, Changrong Ge, et al.
Page
of 7