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Foods (Basel, Switzerland)|March 28, 2026
Development of Resazurin-Based Assay for Rapid Evaluation of Sodium Hypochlorite Tolerance in SalmonellaFeng Liu, Jiele Ma, Yingping Xiao, et al.Frontiers in Microbiology|July 12, 2019
Early Intervention With Cecal Fermentation Broth Regulates the Colonization and Development of Gut Microbiota in Broiler ChickensYujie Gong, Hua Yang, Xin Wang, et al.Journal of Microbiology (Seoul, Korea)|May 4, 2018
Core gut microbiota in Jinhua pigs and its correlation with strain, farm and weaning ageHua Yang, Yingping Xiao, Junjun Wang, et al.Veterinary Medicine and Science|January 3, 2025
The Effect of Clostridium butyricum-Derived Lipoteichoic Acid on Lipopolysaccharide-Stimulated Porcine Intestinal Epithelial CellsQu Chen, Lingyan Ma, Yang Wen, et al.Oxidative Medicine and Cellular Longevity|February 8, 2022
Differentially Expressed Hepatic Genes Revealed by Transcriptomics in Pigs with Different Liver Lipid ContentsWentao Lyu, Yun Xiang, Xingxin Wang, et al.Frontiers in Physiology|January 20, 2022
Metabolic Profiling Analysis of Liver in Landes Geese During the Formation of Fatty Liver via GC-TOF/MSYuzhu Yu, Wentao Lyu, Zixian Fu, et al.Poultry Science|June 2, 2020
Molecular characterization, mRNA gene expression, and antimicrobial activity of 2 new cathelicidin genes in gooseYingping Xiao, Wentao Lyu, Hua Yang, et al.Poultry Science|August 1, 2020
Biogeography of microbiome and short-chain fatty acids in the gastrointestinal tract of duckHua Yang, Wentao Lyu, Lizhi Lu, et al.Indian Journal of Microbiology|January 16, 2014
In Vitro Protective Efficacy of Clostridium butyricum Against Fish Pathogen InfectionsQuanxin Gao, Yingping Xiao, Peng Sun, et al.Nutrients|April 13, 2023
Metagenomic Sequencing Identified Specific Bacteriophage Signature Discriminating between Healthy and Diarrheal Neonatal PigletsZhenyu Wang, Jingjing Li, Lingyan Ma, et al.Pageof 13