Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Yingwang Ye

Showing results (31-40 of 92) with videos related to

Pageof 10
Sort By:
World Journal of Microbiology & Biotechnology|May 5, 2021
Chlorogenic acid induces ROS-dependent apoptosis in Fusarium fujikuroi and decreases the postharvest rot of cherry tomatoKai Kai, Rui Wang, Wanling Bi, et al.
Food Chemistry|September 6, 2024
"Four - in - one" platform based on multifunctional nanozyme for ultra - accurate detection and on - demand disinfection of Listeria monocytogenesHui Li, Yuwei Ren, Ying Zhan, et al.
Food Research International (Ottawa, Ont.)|April 22, 2023
Curcumin inhibits Aspergillus flavus infection and aflatoxin production possibly by inducing ROS burstDanfeng Zhang, Youyang Yang, Bangben Yao, et al.
Analytical Chemistry|August 24, 2017
In Vitro Isothermal Nucleic Acid Amplification Assisted Surface-Enhanced Raman Spectroscopic for Ultrasensitive Detection of Vibrio parahaemolyticusLi Yao, Yingwang Ye, Jun Teng, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 19, 2020
Evaluating the potential risk by probing the site-selective binding of rutin-Pr(III) complex to human serum albuminChunlei Zhu, Fengru Liu, Yunlong Wei, et al.
International Journal of Food Microbiology|May 17, 2024
The potential of antifungal peptides derived from Lactiplantibacillus plantarum WYH for biocontrol of Aspergillus flavus contaminationDexin Ou, Yanyan Zou, Xiyan Zhang, et al.
Acta Biomaterialia|July 14, 2023
A multifunctional cascade nanoreactor based on Fe-driven carbon nanozymes for synergistic photothermal/chemodynamic antibacterial therapyYizhong Shen, Chao Nie, Ting Pan, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)|March 2, 2022
Engineering of Portable Smartphone Integrated with Liposome-Encapsulated Curcumin for Onsite Visual Ratiometric Fluorescence Imaging of HypochloriteYizhong Shen, Chunlei Zhu, Yunlong Wei, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 7, 2019
Exploration of the binding between ellagic acid, a potentially risky food additive, and bovine serum albuminFengru Liu, Yiyin Zhang, Qiuyang Yu, et al.
Sensors (Basel, Switzerland)|October 1, 2016
Colorimetric Integrated PCR Protocol for Rapid Detection of Vibrio parahaemolyticusKewen Cheng, Daodong Pan, Jun Teng, et al.
Pageof 10

Showing results (31-40 of 92) with videos related to

Sort By:
Pageof 10
World Journal of Microbiology & Biotechnology|May 5, 2021
Chlorogenic acid induces ROS-dependent apoptosis in Fusarium fujikuroi and decreases the postharvest rot of cherry tomatoKai Kai, Rui Wang, Wanling Bi, et al.
Food Chemistry|September 6, 2024
"Four - in - one" platform based on multifunctional nanozyme for ultra - accurate detection and on - demand disinfection of Listeria monocytogenesHui Li, Yuwei Ren, Ying Zhan, et al.
Food Research International (Ottawa, Ont.)|April 22, 2023
Curcumin inhibits Aspergillus flavus infection and aflatoxin production possibly by inducing ROS burstDanfeng Zhang, Youyang Yang, Bangben Yao, et al.
Analytical Chemistry|August 24, 2017
In Vitro Isothermal Nucleic Acid Amplification Assisted Surface-Enhanced Raman Spectroscopic for Ultrasensitive Detection of Vibrio parahaemolyticusLi Yao, Yingwang Ye, Jun Teng, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 19, 2020
Evaluating the potential risk by probing the site-selective binding of rutin-Pr(III) complex to human serum albuminChunlei Zhu, Fengru Liu, Yunlong Wei, et al.
International Journal of Food Microbiology|May 17, 2024
The potential of antifungal peptides derived from Lactiplantibacillus plantarum WYH for biocontrol of Aspergillus flavus contaminationDexin Ou, Yanyan Zou, Xiyan Zhang, et al.
Acta Biomaterialia|July 14, 2023
A multifunctional cascade nanoreactor based on Fe-driven carbon nanozymes for synergistic photothermal/chemodynamic antibacterial therapyYizhong Shen, Chao Nie, Ting Pan, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)|March 2, 2022
Engineering of Portable Smartphone Integrated with Liposome-Encapsulated Curcumin for Onsite Visual Ratiometric Fluorescence Imaging of HypochloriteYizhong Shen, Chunlei Zhu, Yunlong Wei, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 7, 2019
Exploration of the binding between ellagic acid, a potentially risky food additive, and bovine serum albuminFengru Liu, Yiyin Zhang, Qiuyang Yu, et al.
Sensors (Basel, Switzerland)|October 1, 2016
Colorimetric Integrated PCR Protocol for Rapid Detection of Vibrio parahaemolyticusKewen Cheng, Daodong Pan, Jun Teng, et al.
Pageof 10