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Yingwang Ye

Showing results (51-60 of 92) with videos related to

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Frontiers in Microbiology|May 24, 2019
Random Mutagenesis Applied to Reveal Factors Involved in Oxidative Tolerance and Biofilm Formation in Foodborne <i>Cronobacter malonaticus</i>Maofeng Zhang, Xiyan Zhang, Liaowang Tong, et al.
International Journal of Food Microbiology|February 7, 2024
Characterization of a novel high-efficiency cracking Burkholderia gladiolus phage vB_BglM_WTB and its application in black fungusTing Wang, Bin Cheng, Rui Jiao, et al.
Food Research International (Ottawa, Ont.)|February 6, 2019
Exploration of factors in response to low acid tolerance using random mutagenesis in Cronobacter malonaticusLiaowang Tong, Maofeng Zhang, Xiyan Zhang, et al.
Foods (Basel, Switzerland)|August 14, 2025
Isolation and Characterization of a Cold-Adapted Bacteriophage for Biocontrol of <i>Vibrio parahaemolyticus</i> in SeafoodZhixiang Nie, Xiangyu Cheng, Shengshi Jiang, et al.
International Journal of Food Microbiology|November 8, 2015
Identification of potential virulence factors of Cronobacter sakazakii isolates by comparative proteomic analysisYingwang Ye, Hui Li, Na Ling, et al.
Food Microbiology|January 15, 2024
A universal mechanism on desiccation tolerance of Cronobacter based on intracellular trehalose accumulation regulated by EnvZ/OmpRYang Wang, Na Ling, Rui Jiao, et al.
International Journal of Food Microbiology|October 19, 2023
Effect of ferric ions on Cronobacter sakazakii growth, biofilm formation, and swarming motilityYang Wang, Na Ling, Yaping Wang, et al.
ACS Applied Materials & Interfaces|July 14, 2020
Size-Dependent Modulation of Polydopamine Nanospheres on Smart Nanoprobes for Detection of Pathogenic Bacteria at Single-Cell Level and Imaging-Guided Photothermal Bactericidal ActivityYingwang Ye, Libing Zheng, Tingting Wu, et al.
International Journal of Food Microbiology|March 25, 2025
Prevalence of hypervirulent Klebsiella pneumoniae and application of the novel Klebsiella phage vB_KpnP_D39 for biocontrol of serotypes K1, K2, and K57 in prepared food-related samplesDiwei Zhang, Rui Jiao, Bin Cheng, et al.
Food Chemistry|September 12, 2024
Platinum-based fluorescent nanozyme-driven "loong frolic pearls" multifunctional nanoplatform for tri-mode ultrasensitive detection and synergistic sterilization of Burkholderia gladioliRui Jiao, Yuwei Ren, Xiyan Zhang, et al.
Pageof 10

Showing results (51-60 of 92) with videos related to

Sort By:
Pageof 10
Frontiers in Microbiology|May 24, 2019
Random Mutagenesis Applied to Reveal Factors Involved in Oxidative Tolerance and Biofilm Formation in Foodborne <i>Cronobacter malonaticus</i>Maofeng Zhang, Xiyan Zhang, Liaowang Tong, et al.
International Journal of Food Microbiology|February 7, 2024
Characterization of a novel high-efficiency cracking Burkholderia gladiolus phage vB_BglM_WTB and its application in black fungusTing Wang, Bin Cheng, Rui Jiao, et al.
Food Research International (Ottawa, Ont.)|February 6, 2019
Exploration of factors in response to low acid tolerance using random mutagenesis in Cronobacter malonaticusLiaowang Tong, Maofeng Zhang, Xiyan Zhang, et al.
Foods (Basel, Switzerland)|August 14, 2025
Isolation and Characterization of a Cold-Adapted Bacteriophage for Biocontrol of <i>Vibrio parahaemolyticus</i> in SeafoodZhixiang Nie, Xiangyu Cheng, Shengshi Jiang, et al.
International Journal of Food Microbiology|November 8, 2015
Identification of potential virulence factors of Cronobacter sakazakii isolates by comparative proteomic analysisYingwang Ye, Hui Li, Na Ling, et al.
Food Microbiology|January 15, 2024
A universal mechanism on desiccation tolerance of Cronobacter based on intracellular trehalose accumulation regulated by EnvZ/OmpRYang Wang, Na Ling, Rui Jiao, et al.
International Journal of Food Microbiology|October 19, 2023
Effect of ferric ions on Cronobacter sakazakii growth, biofilm formation, and swarming motilityYang Wang, Na Ling, Yaping Wang, et al.
ACS Applied Materials & Interfaces|July 14, 2020
Size-Dependent Modulation of Polydopamine Nanospheres on Smart Nanoprobes for Detection of Pathogenic Bacteria at Single-Cell Level and Imaging-Guided Photothermal Bactericidal ActivityYingwang Ye, Libing Zheng, Tingting Wu, et al.
International Journal of Food Microbiology|March 25, 2025
Prevalence of hypervirulent Klebsiella pneumoniae and application of the novel Klebsiella phage vB_KpnP_D39 for biocontrol of serotypes K1, K2, and K57 in prepared food-related samplesDiwei Zhang, Rui Jiao, Bin Cheng, et al.
Food Chemistry|September 12, 2024
Platinum-based fluorescent nanozyme-driven "loong frolic pearls" multifunctional nanoplatform for tri-mode ultrasensitive detection and synergistic sterilization of Burkholderia gladioliRui Jiao, Yuwei Ren, Xiyan Zhang, et al.
Pageof 10