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Yingying Tan

Showing results (1-10 of 59) with videos related to

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Cerebral Cortex (New York, N.Y. : 1991)|August 11, 2020
Catecholaminergic Modulation of Semantic Processing in Sentence ComprehensionYingying Tan, Peter Hagoort
Nan Fang Yi Ke Da Xue Xue Bao = Journal of Southern Medical University|November 22, 2014
[Effect of inhibiting brain reactive oxygen species on sympathetic nerve activity in DOCA-salt hypertensive rats]Qi Zhang, Yingying Tan
Neuropsychologia|March 11, 2018
Verbal short-term memory capacities and executive function in semantic and syntactic interference resolution during sentence comprehension: Evidence from aphasiaYingying Tan, Randi C Martin
Neuropsychologia|May 12, 2009
Processing the universal quantifier during sentence comprehension: ERP evidenceXiaoming Jiang, Yingying Tan, Xiaolin Zhou
Frontiers in Psychology|November 29, 2023
Editorial: Psychological and neurocognitive mechanisms of presupposition processing in speech and language processingXiaolin Zhou, Xiaoming Jiang, Yingying Tan
JPMA. the Journal of the Pakistan Medical Association|November 17, 2025
Perioperative Nursing Plan for Posterior Lumbar Interbody Fusion in Patients with Lumbar Spinal Stenosis Based on the Enhanced Recovery After Surgery ConceptYingying Tan, Xuemei Zeng, Yuanyuan Zhou
Journal of Food Science|November 4, 2024
Phenolics in soymilk manufactured from black and Proto soybeans by two continuous-ultrahigh-temperature-processing technologies inhibit DU145-prostate cancer cell proliferation through apoptosisYingying Tan, Sam K C Chang
Antioxidants (Basel, Switzerland)|July 27, 2024
Mass Yields, Antioxidant and Anti-DU145 Prostate Cancer Cell Proliferation Properties of ProSoy Soymilk as Affected by Extraction Methods and CookingSam K C Chang, Yingying Tan
Journal of Food Science|March 9, 2016
Innovative Soaking and Grinding Methods and Cooking Affect the Retention of Isoflavones, Antioxidant and Antiproliferative Properties in Soymilk Prepared from Black SoybeanYingying Tan, Sam K C Chang, Yan Zhang
Molecular Medicine Reports|October 22, 2014
Polydatin supplementation ameliorates diet-induced development of insulin resistance and hepatic steatosis in ratsQi Zhang, Yingying Tan, Nan Zhang, et al.
Pageof 6

Showing results (1-10 of 59) with videos related to

Sort By:
Pageof 6
Cerebral Cortex (New York, N.Y. : 1991)|August 11, 2020
Catecholaminergic Modulation of Semantic Processing in Sentence ComprehensionYingying Tan, Peter Hagoort
Nan Fang Yi Ke Da Xue Xue Bao = Journal of Southern Medical University|November 22, 2014
[Effect of inhibiting brain reactive oxygen species on sympathetic nerve activity in DOCA-salt hypertensive rats]Qi Zhang, Yingying Tan
Neuropsychologia|March 11, 2018
Verbal short-term memory capacities and executive function in semantic and syntactic interference resolution during sentence comprehension: Evidence from aphasiaYingying Tan, Randi C Martin
Neuropsychologia|May 12, 2009
Processing the universal quantifier during sentence comprehension: ERP evidenceXiaoming Jiang, Yingying Tan, Xiaolin Zhou
Frontiers in Psychology|November 29, 2023
Editorial: Psychological and neurocognitive mechanisms of presupposition processing in speech and language processingXiaolin Zhou, Xiaoming Jiang, Yingying Tan
JPMA. the Journal of the Pakistan Medical Association|November 17, 2025
Perioperative Nursing Plan for Posterior Lumbar Interbody Fusion in Patients with Lumbar Spinal Stenosis Based on the Enhanced Recovery After Surgery ConceptYingying Tan, Xuemei Zeng, Yuanyuan Zhou
Journal of Food Science|November 4, 2024
Phenolics in soymilk manufactured from black and Proto soybeans by two continuous-ultrahigh-temperature-processing technologies inhibit DU145-prostate cancer cell proliferation through apoptosisYingying Tan, Sam K C Chang
Antioxidants (Basel, Switzerland)|July 27, 2024
Mass Yields, Antioxidant and Anti-DU145 Prostate Cancer Cell Proliferation Properties of ProSoy Soymilk as Affected by Extraction Methods and CookingSam K C Chang, Yingying Tan
Journal of Food Science|March 9, 2016
Innovative Soaking and Grinding Methods and Cooking Affect the Retention of Isoflavones, Antioxidant and Antiproliferative Properties in Soymilk Prepared from Black SoybeanYingying Tan, Sam K C Chang, Yan Zhang
Molecular Medicine Reports|October 22, 2014
Polydatin supplementation ameliorates diet-induced development of insulin resistance and hepatic steatosis in ratsQi Zhang, Yingying Tan, Nan Zhang, et al.
Pageof 6