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Physical Review Letters|March 8, 2024
Parisi's Hypercube, Fock-Space Frustration, and Near-AdS_{2}/Near-CFT_{1} HolographyMicha Berkooz, Yiyang Jia, Navot SilbersteinCancer Cell International|December 30, 2025
TAGLN: a stiffness-driven prognostic biomarker for metastatic colorectal cancerYanshuo Ye, Yiyang Jia, Wei LiPhysical Review Letters|December 13, 2024
From Chaos to Integrability in Double Scaled Sachdev-Ye-Kitaev Model via a Chord Path IntegralMicha Berkooz, Nadav Brukner, Yiyang Jia, et al.Journal of Controlled Release : Official Journal of the Controlled Release Society|April 21, 2026
Recent advances in microbial biohybrids based oxygen delivery systemsYiyang Jia, Chenxuan Zhao, Yesong Yao, et al.Advanced Healthcare Materials|February 19, 2022
Instructive Hydrogels for Primary Tumor Cell Culture: Current Status and OutlookYiyang Jia, Zhentong Wei, Songling Zhang, et al.Physical Review Letters|March 11, 2022
Dominance of Replica Off-Diagonal Configurations and Phase Transitions in a PT Symmetric Sachdev-Ye-Kitaev ModelAntonio M García-García, Yiyang Jia, Dario Rosa, et al.Biomacromolecules|September 5, 2025
Impact of Stimuli-Responsiveness on the mRNA Delivery Efficiency of Low-Generation Dendrimer NanogelsXianghao Xiao, Yue Gao, Yiyang Jia, et al.Carbohydrate Polymers|March 30, 2025
Effect of exogenous protein crosslinking on the physicochemical properties and in vitro digestibility of corn starchKangning Wang, Yuxin Ge, Yiyang Jia, et al.Food Chemistry|October 18, 2025
Insight into microbial transglutaminase induced mung bean protein isolate-chitin nanocrystals composite gels: Structural properties, interactions, and bioactive substances release behaviorKangning Wang, Yiyang Jia, Mengyao Li, et al.Food Chemistry|March 29, 2026
Dual regulatory strategy for improving the textural properties of mung bean protein isolate gels: Synergistic effects of Naematelia aurantialba polysaccharides and microbial transglutaminaseKangning Wang, Yiyang Jia, Yanqing Han, et al.Pageof 3