Search research articles
Contact Us
Filters
Showing results (41-50 of 54) with videos related to
Page
of 6
Sort By:
Molecular Nutrition & Food Research
|
September 10, 2016
GPR40 mediates potential positive effects of a saturated fatty acid enriched diet on bone
Claire Philippe, Fabien Wauquier, Jean-François Landrier, et al.
The Journal of Biological Chemistry
|
January 22, 2013
The free fatty acid receptor G protein-coupled receptor 40 (GPR40) protects from bone loss through inhibition of osteoclast differentiation
Fabien Wauquier, Claire Philippe, Laurent Léotoing, et al.
Pharmaceutics
|
March 28, 2024
Reduced Production of Pro-Inflammatory and Pro-Catabolic Factors by Human Serum Metabolites Derived from a Patented Saffron Extract Intake
Line Pourtau, Fabien Wauquier, Line Boutin-Wittrant, et al.
BMC Musculoskeletal Disorders
|
September 22, 2023
Oral supplementation with fish cartilage hydrolysate in an adult population suffering from knee pain and function discomfort: results from an innovative approach combining an exploratory clinical study and an ex vivo clinical investigation
Henrotin Yves, Julie Herman, Melanie Uebelhoer, et al.
Nutrients
|
August 27, 2021
Metabolic and Anti-Inflammatory Protective Properties of Human Enriched Serum Following Artichoke Leaf Extract Absorption: Results from an Innovative Ex Vivo Clinical Trial
Fabien Wauquier, Line Boutin-Wittrant, Aurélien Viret, et al.
Critical Reviews in Food Science and Nutrition
|
June 22, 2022
Targeting the gut to prevent and counteract metabolic disorders and pathologies during aging
Dragan Milenkovic, Frédéric Capel, Lydie Combaret, et al.
European Journal of Nutrition
|
November 6, 2014
Increased body fat mass and tissue lipotoxicity associated with ovariectomy or high-fat diet differentially affects bone and skeletal muscle metabolism in rats
Camille Tagliaferri, Jérôme Salles, Jean-François Landrier, et al.
Scientific Reports
|
September 20, 2016
Olive and grape seed extract prevents post-traumatic osteoarthritis damages and exhibits in vitro anti IL-1β activities before and after oral consumption
Elsa Mével, Christophe Merceron, Claire Vinatier, et al.
Nutrients
|
April 28, 2023
Circulating Human Metabolites Resulting from TOTUM-070 Absorption (a Plant-Based, Polyphenol-Rich Ingredient) Improve Lipid Metabolism in Human Hepatocytes: Lessons from an Original Ex Vivo Clinical Trial
Fabien Wauquier, Line Boutin-Wittrant, Stéphanie Krisa, et al.
Nutrients
|
January 1, 2020
Chondroprotective Properties of Human-Enriched Serum Following Polyphenol Extract Absorption: Results from an Exploratory Clinical Trial
Fabien Wauquier, Elsa Mevel, Stephanie Krisa, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 54) with videos related to
Sort By:
Page
of 6
Molecular Nutrition & Food Research
|
September 10, 2016
GPR40 mediates potential positive effects of a saturated fatty acid enriched diet on bone
Claire Philippe, Fabien Wauquier, Jean-François Landrier, et al.
The Journal of Biological Chemistry
|
January 22, 2013
The free fatty acid receptor G protein-coupled receptor 40 (GPR40) protects from bone loss through inhibition of osteoclast differentiation
Fabien Wauquier, Claire Philippe, Laurent Léotoing, et al.
Pharmaceutics
|
March 28, 2024
Reduced Production of Pro-Inflammatory and Pro-Catabolic Factors by Human Serum Metabolites Derived from a Patented Saffron Extract Intake
Line Pourtau, Fabien Wauquier, Line Boutin-Wittrant, et al.
BMC Musculoskeletal Disorders
|
September 22, 2023
Oral supplementation with fish cartilage hydrolysate in an adult population suffering from knee pain and function discomfort: results from an innovative approach combining an exploratory clinical study and an ex vivo clinical investigation
Henrotin Yves, Julie Herman, Melanie Uebelhoer, et al.
Nutrients
|
August 27, 2021
Metabolic and Anti-Inflammatory Protective Properties of Human Enriched Serum Following Artichoke Leaf Extract Absorption: Results from an Innovative Ex Vivo Clinical Trial
Fabien Wauquier, Line Boutin-Wittrant, Aurélien Viret, et al.
Critical Reviews in Food Science and Nutrition
|
June 22, 2022
Targeting the gut to prevent and counteract metabolic disorders and pathologies during aging
Dragan Milenkovic, Frédéric Capel, Lydie Combaret, et al.
European Journal of Nutrition
|
November 6, 2014
Increased body fat mass and tissue lipotoxicity associated with ovariectomy or high-fat diet differentially affects bone and skeletal muscle metabolism in rats
Camille Tagliaferri, Jérôme Salles, Jean-François Landrier, et al.
Scientific Reports
|
September 20, 2016
Olive and grape seed extract prevents post-traumatic osteoarthritis damages and exhibits in vitro anti IL-1β activities before and after oral consumption
Elsa Mével, Christophe Merceron, Claire Vinatier, et al.
Nutrients
|
April 28, 2023
Circulating Human Metabolites Resulting from TOTUM-070 Absorption (a Plant-Based, Polyphenol-Rich Ingredient) Improve Lipid Metabolism in Human Hepatocytes: Lessons from an Original Ex Vivo Clinical Trial
Fabien Wauquier, Line Boutin-Wittrant, Stéphanie Krisa, et al.
Nutrients
|
January 1, 2020
Chondroprotective Properties of Human-Enriched Serum Following Polyphenol Extract Absorption: Results from an Exploratory Clinical Trial
Fabien Wauquier, Elsa Mevel, Stephanie Krisa, et al.
Page
of 6