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International Journal of Pharmaceutics|November 14, 2002
Prediction of the bitterness of single, binary- and multiple-component amino acid solutions using a taste sensorYohko Miyanaga, Atsu Tanigake, Tomoko Nakamura, et al.
The Journal of Pharmacy and Pharmacology|January 10, 2004
Evaluation of the bitterness of antibiotics using a taste sensorTakahiro Uchida, Atsu Tanigake, Yohko Miyanaga, et al.
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