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Experimental and Therapeutic Medicine|February 4, 2020
Volatile compounds of fresh and processed garlicKazuki Abe, Yoji Hori, Takao Myoda
Food Chemistry|January 6, 2020
Characterization of key aroma compounds in aged garlic extractKazuki Abe, Yoji Hori, Takao Myoda
Chemical Communications (Cambridge, England)|January 6, 2012
A dual catalyst system provides the shortest pathway for L-menthol synthesisHironori Maeda, Shinya Yamada, Hisanori Itoh, et al.
Organic & Biomolecular Chemistry|April 28, 2015
BINOL-Al catalysed asymmetric cyclization and amplification: preparation of optically active menthol analogsHisanori Itoh, Hironori Maeda, Shinya Yamada, et al.
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