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Yoko Tanabe

Showing results (41-50 of 80) with videos related to

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Biochimica Et Biophysica Acta|May 7, 2009
Effects of docosahexaenoic acid on in vitro amyloid beta peptide 25-35 fibrillationMichio Hashimoto, Hossain Md Shahdat, Masanori Katakura, et al.
Biochimica Et Biophysica Acta|December 3, 2014
n-3 fatty acids effectively improve the reference memory-related learning ability associated with increased brain docosahexaenoic acid-derived docosanoids in aged ratsMichio Hashimoto, Masanori Katakura, Yoko Tanabe, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 17, 2014
Effects of chronic administration of arachidonic acid on lipid profiles and morphology in the skeletal muscles of aged ratsTakayuki Inoue, Michio Hashimoto, Masanori Katakura, et al.
Food & Function|September 7, 2011
Protective effects of prescription n-3 fatty acids against impairment of spatial cognitive learning ability in amyloid β-infused ratsMichio Hashimoto, Ryuichi Tozawa, Masanori Katakura, et al.
International Journal of Biometeorology|October 25, 2007
Effects of redecoration of a hospital isolation room with natural materials on stress levels of denizens in cold seasonHiromi Ohta, Megumi Maruyama, Yoko Tanabe, et al.
Nutrients|November 21, 2019
Sub-Chronic Consumption of Dark Chocolate Enhances Cognitive Function and Releases Nerve Growth Factors: A Parallel-Group Randomized TrialEri Sumiyoshi, Kentaro Matsuzaki, Naotoshi Sugimoto, et al.
Virology|July 5, 2003
Sequence elements correlating with circulating viral load in genotype 1b hepatitis C virus infectionHideki Watanabe, Kazuyoshi Nagayama, Nobuyuki Enomoto, et al.
Physiological Reports|June 30, 2020
Effect of low energy availability during three consecutive days of endurance training on iron metabolism in male long distance runnersAya Ishibashi, Chihiro Kojima, Yoko Tanabe, et al.
Molecules (Basel, Switzerland)|March 20, 2014
Omega-3 fatty acids protect renal functions by increasing docosahexaenoic acid-derived metabolite levels in SHR.Cg-Lepr(cp)/NDmcr rats, a metabolic syndrome modelMasanori Katakura, Michio Hashimoto, Takayuki Inoue, et al.
Clinical and Experimental Pharmacology & Physiology|November 24, 2004
Improvement of spatial cognition with dietary docosahexaenoic acid is associated with an increase in Fos expression in rat CA1 hippocampusYoko Tanabe, Michio Hashimoto, Kozo Sugioka, et al.
Pageof 8

Showing results (41-50 of 80) with videos related to

Sort By:
Pageof 8
Biochimica Et Biophysica Acta|May 7, 2009
Effects of docosahexaenoic acid on in vitro amyloid beta peptide 25-35 fibrillationMichio Hashimoto, Hossain Md Shahdat, Masanori Katakura, et al.
Biochimica Et Biophysica Acta|December 3, 2014
n-3 fatty acids effectively improve the reference memory-related learning ability associated with increased brain docosahexaenoic acid-derived docosanoids in aged ratsMichio Hashimoto, Masanori Katakura, Yoko Tanabe, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 17, 2014
Effects of chronic administration of arachidonic acid on lipid profiles and morphology in the skeletal muscles of aged ratsTakayuki Inoue, Michio Hashimoto, Masanori Katakura, et al.
Food & Function|September 7, 2011
Protective effects of prescription n-3 fatty acids against impairment of spatial cognitive learning ability in amyloid β-infused ratsMichio Hashimoto, Ryuichi Tozawa, Masanori Katakura, et al.
International Journal of Biometeorology|October 25, 2007
Effects of redecoration of a hospital isolation room with natural materials on stress levels of denizens in cold seasonHiromi Ohta, Megumi Maruyama, Yoko Tanabe, et al.
Nutrients|November 21, 2019
Sub-Chronic Consumption of Dark Chocolate Enhances Cognitive Function and Releases Nerve Growth Factors: A Parallel-Group Randomized TrialEri Sumiyoshi, Kentaro Matsuzaki, Naotoshi Sugimoto, et al.
Virology|July 5, 2003
Sequence elements correlating with circulating viral load in genotype 1b hepatitis C virus infectionHideki Watanabe, Kazuyoshi Nagayama, Nobuyuki Enomoto, et al.
Physiological Reports|June 30, 2020
Effect of low energy availability during three consecutive days of endurance training on iron metabolism in male long distance runnersAya Ishibashi, Chihiro Kojima, Yoko Tanabe, et al.
Molecules (Basel, Switzerland)|March 20, 2014
Omega-3 fatty acids protect renal functions by increasing docosahexaenoic acid-derived metabolite levels in SHR.Cg-Lepr(cp)/NDmcr rats, a metabolic syndrome modelMasanori Katakura, Michio Hashimoto, Takayuki Inoue, et al.
Clinical and Experimental Pharmacology & Physiology|November 24, 2004
Improvement of spatial cognition with dietary docosahexaenoic acid is associated with an increase in Fos expression in rat CA1 hippocampusYoko Tanabe, Michio Hashimoto, Kozo Sugioka, et al.
Pageof 8