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ACS Synthetic Biology|June 17, 2014
Enhanced triterpene accumulation in Panax ginseng hairy roots overexpressing mevalonate-5-pyrophosphate decarboxylase and farnesyl pyrophosphate synthaseYong-Kyoung Kim, Yeon Bok Kim, Md Romij Uddin, et al.
Journal of Agricultural and Food Chemistry|January 10, 2013
Enhanced accumulation of phytosterol and triterpene in hairy root cultures of Platycodon grandiflorum by overexpression of Panax ginseng 3-hydroxy-3-methylglutaryl-coenzyme A reductaseYong-Kyoung Kim, Jae Kwang Kim, Yeon Bok Kim, et al.
Current Research in Food Science|June 28, 2023
Geographical discrimination of dried chili peppers using femtosecond laser ablation-inductively coupled plasma-mass spectrometry (fsLA-ICP-MS)Suel Hye Hur, Seyeon Kim, Hyoyoung Kim, et al.
Molecules (Basel, Switzerland)|July 29, 2023
Ultra-High-Performance Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry for Simultaneous Pesticide Analysis and Method Validation in Sweet PepperHan Yeol Bang, Yong-Kyoung Kim, Hyoyoung Kim, et al.
Environmental Geochemistry and Health|October 20, 2025
Development and validation of a method for simultaneous analysis of 513 pesticides in agricultural environments using LC-MS/MS and GC-MS/MSHyoyoung Kim, Eun Joo Baek, Hyejin Park, et al.
Food Chemistry|June 29, 2023
Development of a method for analysis and risk assessment of residual pesticides in ginseng using liquid and gas chromatography-tandem mass spectrometryHyoyoung Kim, Eun Joo Baek, Yong-Kyoung Kim, et al.
Natural Product Communications|September 8, 2009
Ginsenoside content of berries and roots of three typical Korean ginseng (Panax ginseng) cultivarsYong Kyoung Kim, Dae Seok Yoo, Hui Xu, et al.
Journal of Ginseng Research|May 30, 2013
Increase in Insulin Secretion Induced by Panax ginseng Berry Extracts Contributes to the Amelioration of Hyperglycemia in Streptozotocininduced Diabetic MiceEun-Young Park, Ha-Jung Kim, Yong-Kyoung Kim, et al.
Journal of Agricultural and Food Chemistry|August 7, 2009
Quality assessment of ginseng by (1)H NMR metabolite fingerprinting and profiling analysisEun-Jeong Lee, Rustem Shaykhutdinov, Aalim M Weljie, et al.
Food Chemistry|November 4, 2023
Determination of the geographical origin of chicken (breast and drumstick) using ICP-OES and ICP-MS: Chemometric analysisJae-Min An, Suel Hye Hur, Hyoyoung Kim, et al.
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