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Journal of the Science of Food and Agriculture|October 31, 2013
Sequence analysis of diamine oxidase gene from fava bean and its expression related to γ-aminobutyric acid accumulation in seeds germinating under hypoxia-NaCl stressRunqiang Yang, Yongqi Yin, Liping Guo, et al.Micromachines|September 28, 2024
Polymer Dielectric-Based Emerging Devices: Advancements in Memory, Field-Effect Transistor, and Nanogenerator TechnologiesWangmyung Choi, Junhwan Choi, Yongbin Han, et al.International Journal of Biological Macromolecules|May 4, 2025
Effect of magnetic field treatment on the texture of cooked rice subjected to freeze-thaw cycles: Changes in water phase transition, starch retrogradation, and rice grain structureYutong Li, Luoluo Hu, Yun Zhang, et al.Bioorganic & Medicinal Chemistry Letters|January 1, 2008
Identifying the important structural elements of brominated furanones for inhibiting biofilm formation by Escherichia coliYongbin Han, Shuyu Hou, Karen A Simon, et al.Journal of Agricultural and Food Chemistry|December 7, 2011
Physiological and biochemical metabolism of germinating broccoli seeds and sproutsYingjuan Gu, Qianghui Guo, Liang Zhang, et al.Journal of Zhejiang University. Science. B|November 16, 2021
Red light enhances folate accumulation in wheat seedlingsJianwei Chang, Chong Xie, Pei Wang, et al.Food Chemistry|February 17, 2022
Effect of static magnetic field treatment on the germination of brown rice: Changes in α-amylase activity and structural and functional properties in starchXiaoyun Luo, Dandan Li, Yang Tao, et al.Journal of Thoracic Disease|November 13, 2025
Efficacy and safety of intercostal nerve block for postoperative analgesia in patients with stage III tuberculous empyema: a retrospective study based on propensity score matchingQian Li, Chunyu Duan, Chao Ding, et al.Carbohydrate Polymers|August 11, 2023
Enhancement of the carboxymethylation of corn starch via induced electric fieldDandan Li, Ruyuan Liu, Yang Tao, et al.Ultrasonics Sonochemistry|November 21, 2023
Comparison between hydrodynamic and ultrasound cavitation on the inactivation of lipoxygenase and physicochemical properties of soy milkGuangjie Xie, Ji Luo, Fang Li, et al.Pageof 7