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Food Chemistry|April 24, 2023
Ultra-small magnetic Candida antarctica lipase B nanoreactors for enzyme synthesis of bixin-maltitol esterDanyu Lv, Muyun Wang, Wanjun He, et al.Journal of Colloid and Interface Science|August 31, 2018
An entrapped metal-organic framework system for controlled release of ethyleneYongguang Guan, Zi Teng, Lei Mei, et al.Food Chemistry|January 22, 2014
Preparation of antioxidants from sugarcane molassesYongguang Guan, Qiang Tang, Xiong Fu, et al.Food Chemistry|July 31, 2025
Preparation, characterization, and stability analysis of monascus red pigments water-in-oil emulsionShuang Wang, Weijia Yuan, Jun Liu, et al.Materials Horizons|December 24, 2025
Selective spontaneous reaction of flavonoids in CD-MOF-1Danyu Lv, Huanyu Xu, Wen Chen, et al.Journal of Food Protection|August 19, 2021
Nanoemulsified Carvacrol as a Novel Washing Treatment Reduces Escherichia coli O157:H7 on Spinach and LettuceChi-Hung Chen, Hsin-Bai Yin, Z I Teng, et al.Advanced Healthcare Materials|April 21, 2025
Near Infrared II Laser-Boosted Peroxynitrite Generation Hollow Copper Single Atom Nanozyme for Effective Bacterial Infection TreatmentWei Tang, Yuan Fang, Linhao Xie, et al.ACS Applied Materials & Interfaces|September 20, 2017
Silver Nanocluster-Embedded Zein Films as Antimicrobial Coating Materials for Food PackagingLei Mei, Zi Teng, Guizhi Zhu, et al.Colloids and Surfaces. B, Biointerfaces|June 1, 2018
Catechol-chitosan redox capacitor for added amplification in electrochemical immunoanalysisKun Yan, Yi Liu, Yongguang Guan, et al.Environmental Microbiology|May 29, 2018
Focusing quorum sensing signalling by nano-magnetic assemblyYongguang Guan, Chen-Yu Tsao, David N Quan, et al.Pageof 3