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Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 5, 2012
A competitive chemiluminescence enzyme immunoassay for rapid and sensitive determination of enrofloxacinFei Yu, Yongjun Wu, Songcheng Yu, et al.
RSC Advances|July 14, 2025
Integrating gene knockout, GC-O-MS and multivariate statistical analysis: revealing the impact of fadA and bkdB genes on the aroma characteristics of Bacillus subtilis BJ3-2 fermented soybeansFeng Wen, Yongjun Wu, Jing Jin, et al.
Antimicrobial Resistance and Infection Control|July 13, 2020
A population-base survey on knowledge, attitude and awareness of the general public on antibiotic use and resistanceClement Yaw Effah, Adwoa Nyantakyiwaa Amoah, Hong Liu, et al.
Cancer Drug Resistance (Alhambra, Calif.)|August 28, 2025
New advances in understanding the mechanisms and treatment challenges of ALK-targeted therapy resistance in lung cancerMengle Long, Shixuan Peng, Qingyang Wen, et al.
Angewandte Chemie (International Ed. in English)|April 18, 2020
Palladium-Catalyzed Asymmetric [4+2] Cycloaddition of 2-Methylidenetrimethylene Carbonate with Alkenes: Access to Chiral Tetrahydropyran-Fused Spirocyclic ScaffoldsBiming Mao, Honglei Liu, Zhengyang Yan, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|April 11, 2020
FeS@BSA Nanoclusters to Enable H2S-Amplified ROS-Based Therapy with MRI GuidanceCongkun Xie, Dong Cen, Zhaohui Ren, et al.
Organic & Biomolecular Chemistry|May 18, 2021
Palladium-catalyzed stereoselective (3 + 2) cycloaddition of vinylethylene carbonates with cyclic N-sulfonyl ketiminesXing Gao, Dongyu Zhu, Feng Jiang, et al.
Biosensors & Bioelectronics|May 24, 2021
A dual-model "on-super off" photoelectrochemical/ratiometric electrochemical biosensor for ultrasensitive and accurate detection of microRNA-224Ruiying Yang, Guihua Jiang, Huimin Liu, et al.
Organic Letters|March 19, 2020
Phosphine-Catalyzed Cascade Michael Addition/[4+2] Cycloaddition Reaction of Allenoates and 2-Arylidene-1,3-indanedionesWangyu Shi, Biming Mao, Jiaqing Xu, et al.
Food Chemistry: X|June 10, 2025
Impact of pepper varieties on microbial succession and correlation with physicochemical properties and volatile compounds during pickled pepper fermentationQi Huang, Cen Li, Yongjun Wu, et al.
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