Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Yongjun Zhang

Showing results (451-460 of 633) with videos related to

Pageof 64
Sort By:
Journal of Invertebrate Pathology|April 9, 2025
Transcriptome analysis of Beauveria bassiana interaction with Nicotiana benthamiana reveals signatures of N. Benthamiana growth promotion and enhanced defense responsesYunxia Liu, Xin Zhao, Yongxiong Fan, et al.
Frontiers in Neurology|February 8, 2019
Comparing Single vs. Combined Cerebrospinal Fluid Parameters for Diagnosing Full-Term Neonatal Bacterial MeningitisHeyu Huang, Jintong Tan, Xiaohui Gong, et al.
International Journal of Biological Macromolecules|February 15, 2018
Optimization of the polysaccharide hydrolysate from Auricularia auricula with antioxidant activity by response surface methodologyYaoyao Xu, Meng Shen, Yidan Chen, et al.
International Journal of Biological Macromolecules|February 4, 2017
Extraction and purification of pumpkin polysaccharides and their hypoglycemic effectShuang Wang, Aoxue Lu, Lu Zhang, et al.
Nanomaterials (Basel, Switzerland)|July 7, 2018
Controlling the 3D Electromagnetic Coupling in Co-Sputtered Ag⁻SiO₂ Nanomace Arrays by Lateral SizesFan Zhang, Shuang Guo, Yang Liu, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|August 9, 2015
Nanocap array of Au:Ag composite for surface-enhanced Raman scatteringYongjun Zhang, Cong Wang, Jinpeng Wang, et al.
International Journal of Biological Macromolecules|July 25, 2021
The lipid lowering and antioxidative stress potential of polysaccharide from Auricularia auricula prepared by enzymatic methodBin Xiao, Shuang Chen, Qiqi Huang, et al.
Journal of Food Biochemistry|February 10, 2022
Comparison on chemical features and antioxidant activity of polysaccharides from Auricularia auricula by three different enzymesBin Xiao, Qiqi Huang, Shuang Chen, et al.
Journal of Behavioral Addictions|March 22, 2022
Effects of retrieval-extinction training on internet gaming disorderQian Zhao, Yongjun Zhang, Min Wang, et al.
International Journal of Biological Macromolecules|April 16, 2023
Protective effects of pumpkin polysaccharide hydrolysates on oxidative stress injury and its potential mechanism - Antioxidant mechanism of pumpkin polysaccharide hydrolysatesXiaofeng Gao, Zeen Yang, Lingte Huang, et al.
Pageof 64

Showing results (451-460 of 633) with videos related to

Sort By:
Pageof 64
Journal of Invertebrate Pathology|April 9, 2025
Transcriptome analysis of Beauveria bassiana interaction with Nicotiana benthamiana reveals signatures of N. Benthamiana growth promotion and enhanced defense responsesYunxia Liu, Xin Zhao, Yongxiong Fan, et al.
Frontiers in Neurology|February 8, 2019
Comparing Single vs. Combined Cerebrospinal Fluid Parameters for Diagnosing Full-Term Neonatal Bacterial MeningitisHeyu Huang, Jintong Tan, Xiaohui Gong, et al.
International Journal of Biological Macromolecules|February 15, 2018
Optimization of the polysaccharide hydrolysate from Auricularia auricula with antioxidant activity by response surface methodologyYaoyao Xu, Meng Shen, Yidan Chen, et al.
International Journal of Biological Macromolecules|February 4, 2017
Extraction and purification of pumpkin polysaccharides and their hypoglycemic effectShuang Wang, Aoxue Lu, Lu Zhang, et al.
Nanomaterials (Basel, Switzerland)|July 7, 2018
Controlling the 3D Electromagnetic Coupling in Co-Sputtered Ag⁻SiO₂ Nanomace Arrays by Lateral SizesFan Zhang, Shuang Guo, Yang Liu, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|August 9, 2015
Nanocap array of Au:Ag composite for surface-enhanced Raman scatteringYongjun Zhang, Cong Wang, Jinpeng Wang, et al.
International Journal of Biological Macromolecules|July 25, 2021
The lipid lowering and antioxidative stress potential of polysaccharide from Auricularia auricula prepared by enzymatic methodBin Xiao, Shuang Chen, Qiqi Huang, et al.
Journal of Food Biochemistry|February 10, 2022
Comparison on chemical features and antioxidant activity of polysaccharides from Auricularia auricula by three different enzymesBin Xiao, Qiqi Huang, Shuang Chen, et al.
Journal of Behavioral Addictions|March 22, 2022
Effects of retrieval-extinction training on internet gaming disorderQian Zhao, Yongjun Zhang, Min Wang, et al.
International Journal of Biological Macromolecules|April 16, 2023
Protective effects of pumpkin polysaccharide hydrolysates on oxidative stress injury and its potential mechanism - Antioxidant mechanism of pumpkin polysaccharide hydrolysatesXiaofeng Gao, Zeen Yang, Lingte Huang, et al.
Pageof 64