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Food Chemistry|July 8, 2022
Food additive octyl gallate eliminates acrolein and inhibits bacterial growth in oil-rich foodCaiyi Qiu, Yongling Lu, Huihui Gu, et al.Journal of Agricultural and Food Chemistry|December 11, 2023
Elimination of Acrolein by Disodium 5'-Guanylate or Disodium 5'-Inosinate at High Temperature and Its Application in Roasted Pork PattyHuihui Gu, Bo Si, Chen Yang, et al.Food Chemistry|June 10, 2018
Dual effects of propyl gallate and its methylglyoxal adduct on carbonyl stress and oxidative stressHengqing Cui, Fei Tao, Yu Hou, et al.Cellular Immunology|February 21, 2012
Inhibition of clathrin/dynamin-dependent internalization interferes with LPS-mediated TRAM-TRIF-dependent signaling pathwayYanyan Wang, Yang Yang, Xin Liu, et al.Mediators of Inflammation|December 13, 2019
A High Level of Circulating Valine Is a Biomarker for Type 2 Diabetes and Associated with the Hypoglycemic Effect of SitagliptinXiaoyu Liao, Bingyao Liu, Hua Qu, et al.Journal of Agricultural and Food Chemistry|January 18, 2021
Inhibitory Activity on the Formation of Reactive Carbonyl Species in Edible Oil by Synthetic Polyphenol AntioxidantsYongling Lu, Min Lu, Jiaqi Wang, et al.Sensors (Basel, Switzerland)|March 13, 2024
Transformer Monitoring with Electromagnetic Energy Transmission and Wireless SensingShuxing Xu, Yurui Shang, Zhenming Li, et al.Particle and Fibre Toxicology|April 12, 2024
Acute exposure to polystyrene nanoparticles promotes liver injury by inducing mitochondrial ROS-dependent necroptosis and augmenting macrophage-hepatocyte crosstalkJunjie Fan, Li Liu, Yongling Lu, et al.International Immunopharmacology|March 28, 2007
The newly identified CpG-N ODN208 protects mice from challenge with CpG-S ODN by decreasing TNF-alpha releaseLiangxi Wang, Weiwei Jiang, Guofu Ding, et al.Bioprocess and Biosystems Engineering|January 24, 2021
Pathway engineering of Saccharomyces cerevisiae for efficient lycopene productionXian Xu, Jie Liu, Yongling Lu, et al.Pageof 8