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Yongqi Yin

Showing results (11-20 of 73) with videos related to

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Food Chemistry|February 16, 2013
Purification, properties and cDNA cloning of glutamate decarboxylase in germinated faba bean (Vicia faba L.)Runqiang Yang, Yongqi Yin, Qianghui Guo, et al.
Foods (Basel, Switzerland)|February 13, 2026
Producing High-Quality Buckwheat Sprouts: The Combined Effects of Melatonin and UV-B TreatmentXin Tian, Meixia Hu, Weiming Fang, et al.
Plant Physiology and Biochemistry : PPB|June 15, 2023
Ethephon promotes isoflavone accumulation in germinating soybeans by its acceleration of isoflavone biosynthetic pathwayYongqi Yin, Chen Liu, Zhengfei Yang, et al.
Foods (Basel, Switzerland)|March 28, 2026
Preparation of Specialty Malt Through Explosive Puffing: Characterization of Quality Attributes and Its Effect on Beer QualityQi Pan, Jiangyu Zhu, Yongqi Yin, et al.
Foods (Basel, Switzerland)|December 17, 2024
Optimization of Ultraviolet-B Treatment for Enrichment of Total Flavonoids in Buckwheat Sprouts Using Response Surface Methodology and Study on Its Metabolic MechanismJiyuan Xue, Meixia Hu, Jia Yang, et al.
Journal of the Science of Food and Agriculture|October 31, 2013
Sequence analysis of diamine oxidase gene from fava bean and its expression related to γ-aminobutyric acid accumulation in seeds germinating under hypoxia-NaCl stressRunqiang Yang, Yongqi Yin, Liping Guo, et al.
Plants (Basel, Switzerland)|July 15, 2026
Effects of Exogenous SA/GABA Combined with ZnSO<sub>4</sub> Treatment on the Physiological Metabolism and Flavonoid Biosynthesis in Finger Millet (<i>Eleusine coracana</i> L.) SproutsQianqian Zhu, Jing Zhang, Zhangqin Ye, et al.
Plant Physiology and Biochemistry : PPB|December 23, 2022
Effects of methyl jasmonate and NaCl treatments on the resveratrol accumulation and defensive responses in germinated peanut (Arachis hypogaea L.)Yongqi Yin, Jingjing Hu, Zhengfei Yang, et al.
Journal of Plant Physiology|November 6, 2022
Nitric oxide mediates melatonin-induced isoflavone accumulation and growth improvement in germinating soybeans under NaCl stressYongqi Yin, Jingjing Hu, Xin Tian, et al.
Foods (Basel, Switzerland)|November 27, 2024
Study on the Mechanism of Flavonoid Enrichment in Black Soybean Sprouts by Abscisic Acid/Melatonin Under Slight Acid TreatmentJiyuan Xue, Xiaolan Quan, Jia Yang, et al.
Pageof 8

Showing results (11-20 of 73) with videos related to

Sort By:
Pageof 8
Food Chemistry|February 16, 2013
Purification, properties and cDNA cloning of glutamate decarboxylase in germinated faba bean (Vicia faba L.)Runqiang Yang, Yongqi Yin, Qianghui Guo, et al.
Foods (Basel, Switzerland)|February 13, 2026
Producing High-Quality Buckwheat Sprouts: The Combined Effects of Melatonin and UV-B TreatmentXin Tian, Meixia Hu, Weiming Fang, et al.
Plant Physiology and Biochemistry : PPB|June 15, 2023
Ethephon promotes isoflavone accumulation in germinating soybeans by its acceleration of isoflavone biosynthetic pathwayYongqi Yin, Chen Liu, Zhengfei Yang, et al.
Foods (Basel, Switzerland)|March 28, 2026
Preparation of Specialty Malt Through Explosive Puffing: Characterization of Quality Attributes and Its Effect on Beer QualityQi Pan, Jiangyu Zhu, Yongqi Yin, et al.
Foods (Basel, Switzerland)|December 17, 2024
Optimization of Ultraviolet-B Treatment for Enrichment of Total Flavonoids in Buckwheat Sprouts Using Response Surface Methodology and Study on Its Metabolic MechanismJiyuan Xue, Meixia Hu, Jia Yang, et al.
Journal of the Science of Food and Agriculture|October 31, 2013
Sequence analysis of diamine oxidase gene from fava bean and its expression related to γ-aminobutyric acid accumulation in seeds germinating under hypoxia-NaCl stressRunqiang Yang, Yongqi Yin, Liping Guo, et al.
Plants (Basel, Switzerland)|July 15, 2026
Effects of Exogenous SA/GABA Combined with ZnSO<sub>4</sub> Treatment on the Physiological Metabolism and Flavonoid Biosynthesis in Finger Millet (<i>Eleusine coracana</i> L.) SproutsQianqian Zhu, Jing Zhang, Zhangqin Ye, et al.
Plant Physiology and Biochemistry : PPB|December 23, 2022
Effects of methyl jasmonate and NaCl treatments on the resveratrol accumulation and defensive responses in germinated peanut (Arachis hypogaea L.)Yongqi Yin, Jingjing Hu, Zhengfei Yang, et al.
Journal of Plant Physiology|November 6, 2022
Nitric oxide mediates melatonin-induced isoflavone accumulation and growth improvement in germinating soybeans under NaCl stressYongqi Yin, Jingjing Hu, Xin Tian, et al.
Foods (Basel, Switzerland)|November 27, 2024
Study on the Mechanism of Flavonoid Enrichment in Black Soybean Sprouts by Abscisic Acid/Melatonin Under Slight Acid TreatmentJiyuan Xue, Xiaolan Quan, Jia Yang, et al.
Pageof 8