Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Yongqiang Cheng

Showing results (1-10 of 299) with videos related to

Pageof 30
Sort By:
Food Chemistry|April 13, 2025
Rapid determination of amylopectin content in starch using molecular rotor fluorescent probesYuanyuan Zeng, Yongqiang Cheng, Ning Tang
Chemical Communications (Cambridge, England)|December 6, 2008
Amplified fluorescence determination of microRNAs in homogeneous solution with cationic conjugated polymersYali Zhang, Zhengping Li, Yongqiang Cheng
Entropy (Basel, Switzerland)|December 8, 2020
PCA-Based Matrix CFAR Detection for Radar TargetZheng Yang, Yongqiang Cheng, Hao Wu
Food Chemistry|December 10, 2020
Potential improvement of the thermal stability of sweet-tasting proteins by structural calculationsNing Tang, Jiachen Liu, Yongqiang Cheng
Talanta|July 1, 2008
Homogeneous immunoassay based on aggregation of antibody-functionalized gold nanoparticles coupled with light scattering detectionBaoan Du, Zhengping Li, Yongqiang Cheng
Food Chemistry|April 19, 2021
Effects of zinc binding on the binding of epigallocatechin gallate (green tea) to bovine serum albumin and myoglobinNing Tang, Jiachen Liu, Yongqiang Cheng
RSC Advances|October 23, 2025
Thermodynamic insights into the interplay between calcium and iron(ii) hydroxycarboxylates: impacts on solubility, speciation, and bioavailabilityYi Li, Yongqiang Cheng, Ning Tang
Food Research International (Ottawa, Ont.)|September 14, 2024
Improving common vetch protein isolate flavor through glutaminase-mediated deamidationChen Wang, Yongqiang Cheng, Ning Tang
Entropy (Basel, Switzerland)|December 23, 2022
The Geometry of Generalized Likelihood Ratio TestYongqiang Cheng, Hongqiang Wang, Xiang Li
Entropy (Basel, Switzerland)|December 3, 2020
Isometric Signal Processing under Information Geometric FrameworkHao Wu, Yongqiang Cheng, Hongqiang Wang
Pageof 30

Showing results (1-10 of 299) with videos related to

Sort By:
Pageof 30
Food Chemistry|April 13, 2025
Rapid determination of amylopectin content in starch using molecular rotor fluorescent probesYuanyuan Zeng, Yongqiang Cheng, Ning Tang
Chemical Communications (Cambridge, England)|December 6, 2008
Amplified fluorescence determination of microRNAs in homogeneous solution with cationic conjugated polymersYali Zhang, Zhengping Li, Yongqiang Cheng
Entropy (Basel, Switzerland)|December 8, 2020
PCA-Based Matrix CFAR Detection for Radar TargetZheng Yang, Yongqiang Cheng, Hao Wu
Food Chemistry|December 10, 2020
Potential improvement of the thermal stability of sweet-tasting proteins by structural calculationsNing Tang, Jiachen Liu, Yongqiang Cheng
Talanta|July 1, 2008
Homogeneous immunoassay based on aggregation of antibody-functionalized gold nanoparticles coupled with light scattering detectionBaoan Du, Zhengping Li, Yongqiang Cheng
Food Chemistry|April 19, 2021
Effects of zinc binding on the binding of epigallocatechin gallate (green tea) to bovine serum albumin and myoglobinNing Tang, Jiachen Liu, Yongqiang Cheng
RSC Advances|October 23, 2025
Thermodynamic insights into the interplay between calcium and iron(ii) hydroxycarboxylates: impacts on solubility, speciation, and bioavailabilityYi Li, Yongqiang Cheng, Ning Tang
Food Research International (Ottawa, Ont.)|September 14, 2024
Improving common vetch protein isolate flavor through glutaminase-mediated deamidationChen Wang, Yongqiang Cheng, Ning Tang
Entropy (Basel, Switzerland)|December 23, 2022
The Geometry of Generalized Likelihood Ratio TestYongqiang Cheng, Hongqiang Wang, Xiang Li
Entropy (Basel, Switzerland)|December 3, 2020
Isometric Signal Processing under Information Geometric FrameworkHao Wu, Yongqiang Cheng, Hongqiang Wang
Pageof 30