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Food Science and Biotechnology|September 29, 2018
Intensifying sulforaphane formation in broccoli sprouts by using other cruciferous sprouts additionsHao Liang, Yongqin Wei, Ruimin Li, et al.Carbohydrate Polymers|January 1, 2017
Characterization of glabridin/hydroxypropyl-β-cyclodextrin inclusion complex with robust solubility and enhanced bioactivityYongqin Wei, Jin Zhang, Yan Zhou, et al.Physical Chemistry Chemical Physics : PCCP|May 29, 2009
Second-order nonlinear optical properties of transition metal clusters [MoS4Cu4X2Py2] (M=Mo, W; X=Br, I)Qiaohong Li, Kechen Wu, Yongqin Wei, et al.Pageof 2