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Frontiers in Nutrition|July 11, 2022
Effect of Traditional Stir-Frying on the Characteristics and Quality of Mutton Sao ZiShuang Bai, Liqin You, Yongrui Wang, et al.
World Journal of Surgical Oncology|July 12, 2019
Retraction Note: Diagnostic and prognostic value of plasma microRNA-195 in patients with non-small cell lung cancerKeli Su, Tingcui Zhang, Yongrui Wang, et al.
World Journal of Surgical Oncology|October 14, 2016
Diagnostic and prognostic value of plasma microRNA-195 in patients with non-small cell lung cancerKeli Su, Tingcui Zhang, Yongrui Wang, et al.
Journal of Chemical Information and Modeling|June 5, 2025
Improving Covalent and Noncovalent Molecule Generation via Reinforcement Learning with Functional FragmentsYongrui Wang, Zhen Wang, Yanjun Li, et al.
Foods (Basel, Switzerland)|April 26, 2025
Effect of Boiling Time on the Color, Water, Protein Secondary Structure, and Volatile Compounds of BeefLiqin You, Yanfeng Zhang, Yingjuan Ma, et al.
Frontiers in Neuroscience|May 24, 2024
The role and mechanism of 5-HTDRN-BNST neural circuit in anxiety and fear lesionsXianli Zheng, Li Dingpeng, Xingke Yan, et al.
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