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Current Biology : CB|January 24, 2017
Increases in Physical Activity Result in Diminishing Increments in Daily Energy Expenditure in MiceTimothy J O'Neal, Danielle M Friend, Juen Guo, et al.The American Journal of Clinical Nutrition|April 30, 2022
Time to revisit the passive overconsumption hypothesis? Humans show sensitivity to calories in energy-rich mealsAnnika N Flynn, Kevin D Hall, Amber B Courville, et al.Cell Reports|April 16, 2020
Mouse Thermoregulation: Introducing the Concept of the Thermoneutral PointVojtěch Škop, Juen Guo, Naili Liu, et al.Biophysical Journal|November 30, 2010
Hypertrophy-driven adipocyte death overwhelms recruitment under prolonged weight gainJunghyo Jo, Juen Guo, Teresa Liu, et al.Molecular Metabolism|March 1, 2023
The metabolic cost of physical activity in mice using a physiology-based model of energy expenditureVojtěch Škop, Juen Guo, Naili Liu, et al.The Journal of Clinical Endocrinology and Metabolism|April 27, 2012
Metabolic slowing with massive weight loss despite preservation of fat-free massDarcy L Johannsen, Nicolas D Knuth, Robert Huizenga, et al.The American Journal of Clinical Nutrition|December 31, 2025
Consuming an unprocessed diet reduces energy intake: A post-hoc analysis of an RCT reveals a role for human 'nutritional intelligence'Jeffrey M Brunstrom, Mark Schatzker, Peter J Rogers, et al.Advances in Nutrition (Bethesda, Md.)|December 4, 2014
Novel mathematical models for investigating topics in obesityJohn A Dawson, Kevin D Hall, Diana M Thomas, et al.Communications Biology|February 20, 2025
Automatic engagement of limbic and prefrontal networks in response to food images reflects distinct information about food hedonics and inhibitory controlJason A Avery, Madeline Carrington, John E Ingeholm, et al.The Journal of Nutrition|May 27, 2026
Tradeoffs between convenience, cost, and healthy eating index for menus varying in ultra-processed foodsChristopher A Colvin, Christina Sciarrillo, Valerie L Darcey, et al.Pageof 12