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Biology
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January 22, 2024
Red Ginseng Attenuates the Hepatic Cellular Senescence in Aged Mice
Da-Yeon Lee, Juliana Arndt, Jennifer F O'Connell, et al.
Journal of Cellular and Molecular Medicine
|
July 23, 2016
The role of BRD7 in embryo development and glucose metabolism
Yoo Kim, Mario Andrés Salazar Hernández, Hilde Herrema, et al.
Environmental Science & Technology
|
February 13, 2018
Activation of Persulfate by Nanosized Zero-Valent Iron (NZVI): Mechanisms and Transformation Products of NZVI
Cheolyong Kim, Jun-Young Ahn, Tae Yoo Kim, et al.
Cultural Diversity & Ethnic Minority Psychology
|
September 20, 2016
Friends' cultural orientation as a mediator between familial ethnic socialization and ethnic identity among Mexican-origin adolescent girls
Peter Seung Yoo Kim, Mayra Y Bámaca-Colbert, Ni Jian, et al.
Biology
|
July 27, 2022
Black Ginseng Ameliorates Cellular Senescence via p53-p21/p16 Pathway in Aged Mice
Su-Jeong Lee, Da-Yeon Lee, Jennifer F O'Connell, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 2017
Permethrin alters glucose metabolism in conjunction with high fat diet by potentiating insulin resistance and decreases voluntary activities in female C57BL/6J mice
Xiao Xiao, Yoo Kim, Daeyoung Kim, et al.
The Knee
|
February 16, 2007
Compressive neuropathy of the tibial nerve and peroneal nerve by a Baker's cyst: case report
Jong-Hun Ji, Mohamed Shafi, Weon-Yoo Kim, et al.
Food Science of Animal Resources
|
March 21, 2022
Distinguishing Aroma Profile of Highly-Marbled Beef according to Quality Grade using Electronic Nose Sensors Data and Chemometrics Approach
Dicky Tri Utama, Aera Jang, Gur Yoo Kim, et al.
Annual Review of Food Science and Technology
|
February 19, 2025
The Role of Ginseng and Its Bioactive Compounds in Aging: Cells and Animal Studies
Da-Yeon Lee, Nicole Noren Hooten, Jennifer F O'Connell, et al.
Nutrients
|
January 23, 2024
Curcumin Mitigates the High-Fat High-Sugar Diet-Induced Impairment of Spatial Memory, Hepatic Metabolism, and the Alteration of the Gut Microbiome in Alzheimer's Disease-Induced (3xTg-AD) Mice
Gopal Lamichhane, Jing Liu, Su-Jeong Lee, et al.
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of 17
Search research articles
Search
Showing results (41-50 of 166) with videos related to
Sort By:
Page
of 17
Biology
|
January 22, 2024
Red Ginseng Attenuates the Hepatic Cellular Senescence in Aged Mice
Da-Yeon Lee, Juliana Arndt, Jennifer F O'Connell, et al.
Journal of Cellular and Molecular Medicine
|
July 23, 2016
The role of BRD7 in embryo development and glucose metabolism
Yoo Kim, Mario Andrés Salazar Hernández, Hilde Herrema, et al.
Environmental Science & Technology
|
February 13, 2018
Activation of Persulfate by Nanosized Zero-Valent Iron (NZVI): Mechanisms and Transformation Products of NZVI
Cheolyong Kim, Jun-Young Ahn, Tae Yoo Kim, et al.
Cultural Diversity & Ethnic Minority Psychology
|
September 20, 2016
Friends' cultural orientation as a mediator between familial ethnic socialization and ethnic identity among Mexican-origin adolescent girls
Peter Seung Yoo Kim, Mayra Y Bámaca-Colbert, Ni Jian, et al.
Biology
|
July 27, 2022
Black Ginseng Ameliorates Cellular Senescence via p53-p21/p16 Pathway in Aged Mice
Su-Jeong Lee, Da-Yeon Lee, Jennifer F O'Connell, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 2017
Permethrin alters glucose metabolism in conjunction with high fat diet by potentiating insulin resistance and decreases voluntary activities in female C57BL/6J mice
Xiao Xiao, Yoo Kim, Daeyoung Kim, et al.
The Knee
|
February 16, 2007
Compressive neuropathy of the tibial nerve and peroneal nerve by a Baker's cyst: case report
Jong-Hun Ji, Mohamed Shafi, Weon-Yoo Kim, et al.
Food Science of Animal Resources
|
March 21, 2022
Distinguishing Aroma Profile of Highly-Marbled Beef according to Quality Grade using Electronic Nose Sensors Data and Chemometrics Approach
Dicky Tri Utama, Aera Jang, Gur Yoo Kim, et al.
Annual Review of Food Science and Technology
|
February 19, 2025
The Role of Ginseng and Its Bioactive Compounds in Aging: Cells and Animal Studies
Da-Yeon Lee, Nicole Noren Hooten, Jennifer F O'Connell, et al.
Nutrients
|
January 23, 2024
Curcumin Mitigates the High-Fat High-Sugar Diet-Induced Impairment of Spatial Memory, Hepatic Metabolism, and the Alteration of the Gut Microbiome in Alzheimer's Disease-Induced (3xTg-AD) Mice
Gopal Lamichhane, Jing Liu, Su-Jeong Lee, et al.
Page
of 17