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Archives of Iranian Medicine|August 6, 2023
Protocol Design for Surveillance of Risk Factors of Non-communicable Diseases During the COVID-19 Pandemic: An Experience from Iran STEPS Survey 2021Shirin Djalalinia, Sina Azadnajafabad, Erfan Ghasemi, et al.
Journal of the American Heart Association|September 25, 2025
Subgroups With Metabolic Syndrome Show Different Association With Ischemic Heart Disease and Stroke; Findings of Iran STEPS Survey 2021Sogol Koolaji, Sina Azadnajafabad, Moein Yoosefi, et al.
Plos One|July 31, 2025
National and sub-national sero-epidemiology of immunoglobulin G against SARS-CoV-2 in Iran in 2021Mohammadreza Azangou-Khyavy, Erfan Ghasemi, Narges Ebrahimi, et al.
BMJ Open|February 10, 2026
Prevalence and risk factors of chronic kidney disease among Iranian adults with and without diabetes: a cross-sectional study using STEPS 2021 national surveySeyed Mohammad-Navid Ataei, Golaleh Almasi, Ameneh Kazemi, et al.
Lipids in Health and Disease|March 19, 2025
Evaluation of the hypercholesterolemia care cascade and compliance with NCEP-ATP III guidelines in Iran based on the WHO STEPS surveyShirin Djalalinia, Sepehr Khosravi, Moein Yoosefi, et al.
Heliyon|November 3, 2023
"Current incidence of injuries in Iran; findings of STEPS survey 2021"Elnaz Shahmohamadi, Erfan Ghasemi, Esmaeil Mohammadi, et al.
Scientific Reports|August 19, 2023
Evaluation of the diabetes care cascade and compliance with WHO global coverage targets in Iran based on STEPS survey 2021Sina Azadnajafabad, Naser Ahmadi, Negar Rezaei, et al.
Journal of Diabetes and Metabolic Disorders|June 27, 2024
Exploring metabolically healthy obesity: prevalence, characteristics, and cardiovascular risk in the Iranian population based on the STEPS 2021Ashkan Pourabhari Langroudi, Yosef Farzi, Masoud Masinaei, et al.
Scientific Reports|September 19, 2023
Prevalence of plasma lipid abnormalities and associated risk factors among Iranian adults based on the findings from STEPs survey 2021Javad Khanali, Erfan Ghasemi, Mohammad-Mahdi Rashidi, et al.
Food Science & Nutrition|January 1, 2026
Salt Intake Among the Iranian Population and Public Attitudes Toward Salt Consumption: National and Subnational Report From STEPS 2021Nasim Nosratinia, Sina Azadnajafabad, Masoud Masinaei, et al.
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