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The Science of the Total Environment|December 12, 2023
Biomass-based stochastic model for the transfer of polychlorinated biphenyls in a marine food webRiwa Arai, Yoshiki Nishi
Ecotoxicology and Environmental Safety|July 22, 2025
A dynamic dietary-proportion model for polychlorinated biphenyl accumulation in juvenile bluefin tunaJiawen Hao, Yucong Liu, Yoshiki Nishi
The Journal of Toxicological Sciences|August 31, 2025
A probabilistic approach for estimating human exposure to polychlorinated biphenyls via tuna consumptionMuhammad Zeeshan Jamil, Jinrui Zhao, Yoshiki Nishi, et al.
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