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Chemical & Pharmaceutical Bulletin
|
January 4, 2022
A Review on the Foodomics Based on Liquid Chromatography Mass Spectrometry
Yoshio Muguruma, Mari Nunome, Koichi Inoue
Biomedical Chromatography : BMC
|
October 28, 2019
Comprehensive quantification of purine and pyrimidine metabolism in Alzheimer's disease postmortem cerebrospinal fluid by LC-MS/MS with metal-free column
Yoshio Muguruma, Haruhito Tsutsui, Hiroyasu Akatsu, et al.
Molecular Pharmaceutics
|
October 12, 2023
Efficient Drug Loading Method for Poorly Water-Soluble Drug into Bicelles through Passive Diffusion
Yuta Arai, Yasunori Iwao, Yoshio Muguruma, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
June 1, 2018
Widely targeted metabolomics of Alzheimer's disease postmortem cerebrospinal fluid based on 9-fluorenylmethyl chloroformate derivatized ultra-high performance liquid chromatography tandem mass spectrometry
Yoshio Muguruma, Haruhito Tsutsui, Takumi Noda, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry
|
March 15, 2021
Stable Isotope Labeling by Carbon-13 in Bacteria Culture for the Analysis of Residual Avermectin Using Stable Isotope Dilution Liquid Chromatography Tandem Mass Spectrometry
Kodai Beppu, Daichi Saito, Yoshio Muguruma, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
December 2, 2021
Experimental design of a stable isotope labeling derivatized UHPLC-MS/MS method for the detection/quantification of primary/secondary bile acids in biofluids
Yoshio Muguruma, Ryosuke Nagatomo, Shihori Kamatsuki, et al.
International Journal of Molecular Sciences
|
December 31, 2020
Theanine, Antistress Amino Acid in Tea Leaves, Causes Hippocampal Metabolic Changes and Antidepressant Effects in Stress-Loaded Mice
Keiko Unno, Yoshio Muguruma, Koichi Inoue, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
September 3, 2021
LC-MS/MS assay for the investigation of acetylated Alpha-synuclein in serum from postmortem Alzheimer's disease pathology
Kazuki Uchida, Kazunori Morikawa, Yoshio Muguruma, et al.
Nutrients
|
January 16, 2020
Theanine, the Main Amino Acid in Tea, Prevents Stress-Induced Brain Atrophy by Modifying Early Stress Responses
Keiko Unno, Akira Sumiyoshi, Tomokazu Konishi, et al.
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Search research articles
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Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Chemical & Pharmaceutical Bulletin
|
January 4, 2022
A Review on the Foodomics Based on Liquid Chromatography Mass Spectrometry
Yoshio Muguruma, Mari Nunome, Koichi Inoue
Biomedical Chromatography : BMC
|
October 28, 2019
Comprehensive quantification of purine and pyrimidine metabolism in Alzheimer's disease postmortem cerebrospinal fluid by LC-MS/MS with metal-free column
Yoshio Muguruma, Haruhito Tsutsui, Hiroyasu Akatsu, et al.
Molecular Pharmaceutics
|
October 12, 2023
Efficient Drug Loading Method for Poorly Water-Soluble Drug into Bicelles through Passive Diffusion
Yuta Arai, Yasunori Iwao, Yoshio Muguruma, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
June 1, 2018
Widely targeted metabolomics of Alzheimer's disease postmortem cerebrospinal fluid based on 9-fluorenylmethyl chloroformate derivatized ultra-high performance liquid chromatography tandem mass spectrometry
Yoshio Muguruma, Haruhito Tsutsui, Takumi Noda, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry
|
March 15, 2021
Stable Isotope Labeling by Carbon-13 in Bacteria Culture for the Analysis of Residual Avermectin Using Stable Isotope Dilution Liquid Chromatography Tandem Mass Spectrometry
Kodai Beppu, Daichi Saito, Yoshio Muguruma, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
December 2, 2021
Experimental design of a stable isotope labeling derivatized UHPLC-MS/MS method for the detection/quantification of primary/secondary bile acids in biofluids
Yoshio Muguruma, Ryosuke Nagatomo, Shihori Kamatsuki, et al.
International Journal of Molecular Sciences
|
December 31, 2020
Theanine, Antistress Amino Acid in Tea Leaves, Causes Hippocampal Metabolic Changes and Antidepressant Effects in Stress-Loaded Mice
Keiko Unno, Yoshio Muguruma, Koichi Inoue, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
September 3, 2021
LC-MS/MS assay for the investigation of acetylated Alpha-synuclein in serum from postmortem Alzheimer's disease pathology
Kazuki Uchida, Kazunori Morikawa, Yoshio Muguruma, et al.
Nutrients
|
January 16, 2020
Theanine, the Main Amino Acid in Tea, Prevents Stress-Induced Brain Atrophy by Modifying Early Stress Responses
Keiko Unno, Akira Sumiyoshi, Tomokazu Konishi, et al.
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