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Food Chemistry|February 16, 2013
Protective effect of marine algae phlorotannins against AAPH-induced oxidative stress in zebrafish embryoMin-Cheol Kang, Seon Heui Cha, W A J P Wijesinghe, et al.
Biomolecules & Therapeutics|October 12, 2013
Hair-Loss Preventing Effect of Grateloupia ellipticaJung-Il Kang, Sang-Cheol Kim, Sang-Chul Han, et al.
Food Science and Biotechnology|March 20, 2025
Fucoidan from Myelophycus caespitosus attenuates inflammation by regulating pro-inflammatory cytokines and NF-κB signaling in LPS-induced RAW 264.7 macrophagesHyo-Geun Lee, Henarath Hetti Arachchilage Chathuri Kanchana Jayawardhana, Fengqi Yang, et al.
Toxicology in Vitro : an International Journal Published in Association with BIBRA|June 4, 2009
Effect of phlorotannins isolated from Ecklonia cava on melanogenesis and their protective effect against photo-oxidative stress induced by UV-B radiationSoo-Jin Heo, Seok-Chun Ko, Seon-Heui Cha, et al.
Environmental Toxicology and Pharmacology|September 8, 2014
Octaphlorethol A isolated from Ishige foliacea prevents and protects against high glucose-induced oxidative damage in vitro and in vivoMin-Cheol Kang, Kil-Nam Kim, H H Chaminda Lakmal, et al.
Nutrients|August 23, 2020
Oral Administration of Sargassum horneri Improves the HDM/DNCB-Induced Atopic Dermatitis in NC/Nga MiceEui Jeong Han, Ilekuttige Priyan Shanura Fernando, Hyun-Soo Kim, et al.
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