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Intensive & Critical Care Nursing|July 29, 2018
Technology-enabled performance monitoring in intensive care: An integrative literature reviewJacqueline DeMellow, Tae Youn Kim
Food Science of Animal Resources|June 1, 2019
Comparison of Three Commercial Collagen Mixtures: Quality Characteristics of Marinated Pork Loin HamJuhui Choe, Hack-Youn Kim
Food Science and Biotechnology|September 29, 2018
Inhibitory effects of Citrus unshiu pericarpium extracts on palmitate-induced lipotoxicity in HepG2 cellsYoung Youn, Young-Soo Kim
Toxicological Sciences : an Official Journal of the Society of Toxicology|January 12, 2000
Metallothionein-induced suppression of cytotoxic T lymphocyte function: an important immunoregulatory controlJ Youn, M A Lynes
Biological Research for Nursing|August 27, 2020
Effect of Obesity on Cognitive Impairment in Vascular Dementia Rat Model via BDNF-ERK-CREB PathwayYoonju Kim, Youn-Jung Kim
International Journal of Environmental Research and Public Health|August 1, 2019
Influence of Smoking Status on Risk of Incident Heart Failure: A Systematic Review and Meta-Analysis of Prospective Cohort StudiesHyeonju Lee, Youn-Jung Son
Methods in Molecular Biology (Clifton, N.J.)|October 23, 2010
Merging photolithography and robotic protein printing to create cellular microarraysJi Youn Lee, Alexander Revzin
Psychonomic Bulletin & Review|August 19, 2007
Illusory colors promote interocular grouping during binocular rivalryChai-Youn Kim, Randolph Blake
The Journal of Nutrition|October 7, 2004
The more food young adults are served, the more they overeatDavid A Levitsky, Trisha Youn
Journal of Diabetes Science and Technology|October 1, 2015
Using Remote Communication Technology in Insulin Pump Training: A Feasibility StudyLinda Parks, Tae Youn Kim
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