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International Journal of Environmental Research and Public Health|June 10, 2022
Differences in Stress, Stress-Coping Behavior, and Quality of Life Based on the Performance of Korean Ladies Professional Golf Association Tour PlayersSoon-Young Kim, Chulhwan Choi
Public Health Nutrition|September 21, 2019
Recent surge of ready meals in South Korea: can they be healthy alternatives?So-Young Kim, Suyoun Kim
Proceedings of the National Academy of Sciences of the United States of America|April 11, 2006
Balance between DBT/CKIepsilon kinase and protein phosphatase activities regulate phosphorylation and stability of Drosophila CLOCK proteinEun Young Kim, Isaac Edery
Molecules (Basel, Switzerland)|March 27, 2019
Natural Products and Obesity: A Focus on the Regulation of Mitotic Clonal Expansion during AdipogenesisEugene Chang, Choon Young Kim
Environmental Pollution (Barking, Essex : 1987)|April 12, 2017
National-scale exposure prediction for long-term concentrations of particulate matter and nitrogen dioxide in South KoreaSun-Young Kim, Insang Song
Preventive Nutrition and Food Science|April 13, 2017
Influence of Roasting Treatment on the Antioxidant Activities and Color of Burdock Root TeaDarye Lee, Choon Young Kim
Trends in Pharmacological Sciences|June 2, 2015
Nitric oxide in liver diseasesYasuko Iwakiri, Moon Young Kim
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