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Young Ku

Showing results (71-80 of 182) with videos related to

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Chemical Communications (Cambridge, England)|June 16, 2005
Nafion-stabilized magnetic nanoparticles (Fe3O4) for [Ru(bpy)3]2+(bpy = bipyridine) electrogenerated chemiluminescence sensorDong-Jun Kim, Young-Ku Lyu, Han Nim Choi, et al.
Forensic Science International|April 25, 2008
Age estimation of Korean children based on dental maturitySang Eon Lee, Sang-Hoon Lee, Jeong-Yun Lee, et al.
Acta Odontologica Scandinavica|February 12, 2014
Direct effect of chlorine dioxide, zinc chloride and chlorhexidine solution on the gaseous volatile sulfur compoundsJu-Sik Kim, Ji-Woon Park, Dae-Jung Kim, et al.
Oral Surgery, Oral Medicine, Oral Pathology, Oral Radiology, and Endodontics|July 9, 2003
The relationship between oral Candida carriage and the secretor status of blood group antigens in salivaEun-Seop Shin, Sung-Chang Chung, Young-Ku Kim, et al.
Oral Surgery, Oral Medicine, Oral Pathology, Oral Radiology, and Endodontics|July 6, 2010
A comparison of neurosensory alteration and recovery pattern among different types of orthognathic surgeries using the current perception thresholdJi Woon Park, Pill-Hoon Choung, Hong Seop Kho, et al.
Archives of Oral Biology|September 24, 2002
Analysis of residual saliva and minor salivary gland secretions in patients with dry mouthSun-Kyung Lee, Sung-Woo Lee, Sung-Chang Chung, et al.
Journal of Periodontology|February 21, 2003
The relationship between volatile sulfur compounds and major halitosis-inducing factorsChae-Hoon Lee, Hong-Seop Kho, Sung-Chang Chung, et al.
The International Journal of Oral & Maxillofacial Implants|September 26, 2013
Retrospective results of implants for partially edentulous posterior jaws according to time points of early loadingJong-Hwa Kim, Jin-Yong Yang, Young-Kyun Kim, et al.
Chemical Communications (Cambridge, England)|October 3, 2008
Microgravimetric lectin biosensor based on signal amplification using carbohydrate-stabilized gold nanoparticlesYoung-Ku Lyu, Kyung-Rae Lim, Bo Young Lee, et al.
Archives of Oral Biology|November 22, 2005
The relationship between phenylthiocarbamide (PTC) and 6-n-propylthiouracil (PROP) taster status and taste thresholds for sucrose and quinineWon-Ic Chang, Jin-Woo Chung, Young-Ku Kim, et al.
Pageof 19

Showing results (71-80 of 182) with videos related to

Sort By:
Pageof 19
Chemical Communications (Cambridge, England)|June 16, 2005
Nafion-stabilized magnetic nanoparticles (Fe3O4) for [Ru(bpy)3]2+(bpy = bipyridine) electrogenerated chemiluminescence sensorDong-Jun Kim, Young-Ku Lyu, Han Nim Choi, et al.
Forensic Science International|April 25, 2008
Age estimation of Korean children based on dental maturitySang Eon Lee, Sang-Hoon Lee, Jeong-Yun Lee, et al.
Acta Odontologica Scandinavica|February 12, 2014
Direct effect of chlorine dioxide, zinc chloride and chlorhexidine solution on the gaseous volatile sulfur compoundsJu-Sik Kim, Ji-Woon Park, Dae-Jung Kim, et al.
Oral Surgery, Oral Medicine, Oral Pathology, Oral Radiology, and Endodontics|July 9, 2003
The relationship between oral Candida carriage and the secretor status of blood group antigens in salivaEun-Seop Shin, Sung-Chang Chung, Young-Ku Kim, et al.
Oral Surgery, Oral Medicine, Oral Pathology, Oral Radiology, and Endodontics|July 6, 2010
A comparison of neurosensory alteration and recovery pattern among different types of orthognathic surgeries using the current perception thresholdJi Woon Park, Pill-Hoon Choung, Hong Seop Kho, et al.
Archives of Oral Biology|September 24, 2002
Analysis of residual saliva and minor salivary gland secretions in patients with dry mouthSun-Kyung Lee, Sung-Woo Lee, Sung-Chang Chung, et al.
Journal of Periodontology|February 21, 2003
The relationship between volatile sulfur compounds and major halitosis-inducing factorsChae-Hoon Lee, Hong-Seop Kho, Sung-Chang Chung, et al.
The International Journal of Oral & Maxillofacial Implants|September 26, 2013
Retrospective results of implants for partially edentulous posterior jaws according to time points of early loadingJong-Hwa Kim, Jin-Yong Yang, Young-Kyun Kim, et al.
Chemical Communications (Cambridge, England)|October 3, 2008
Microgravimetric lectin biosensor based on signal amplification using carbohydrate-stabilized gold nanoparticlesYoung-Ku Lyu, Kyung-Rae Lim, Bo Young Lee, et al.
Archives of Oral Biology|November 22, 2005
The relationship between phenylthiocarbamide (PTC) and 6-n-propylthiouracil (PROP) taster status and taste thresholds for sucrose and quinineWon-Ic Chang, Jin-Woo Chung, Young-Ku Kim, et al.
Pageof 19